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7
Features of Your Range
Feature Index (Not all models have all features. Appearance of features varies.) See page
1 Backguard —
2 Oven Light On/Off Switch 11
3 Side Surface Burners and Grates 4, 5, 8, 9, 21–23
4 Oven Vent (located on cooktop) 4, 5, 12, 25
5 Clock (on some models) 11
6 Center Surface Burner 8, 21–23
Use when cooking with large oval pots/pans, round pots/pans 10″ or
greater in diameter or with the griddle.
7 Griddle and Center Grate 10, 21
When cooking, the center grate must always be in place. To use the griddle,
it must be locked onto the center grate only.
8 Center/Griddle Surface Burner Control Knob 8, 9, 10, 21–24
9 Oven Control 11, 13, 16,
17, 19, 24
10 Side Surface Burner Control Knobs 8, 9, 21–24
11 Cooktop 5, 23, 25
12 Broiler Pan and Grid (on some models) 5, 17, 19, 20, 24
13 Oven Shelves with Stop-Locks (Number of shelves varies) 5, 12–14, 17,
19, 20, 25
14 Oven Shelf Supports (Shelf positions for cooking are suggested in the 5, 12, 13,
Baking, Roasting and Broiling sections.) 17, 19, 20
15 Air Vent in Oven Door (Located at top of the oven door) 4
16 Broiler Compartment or Removable Kick Panel (on some models) 4, 19, 20, 24, 25
17 Air Intake 4, 25
18 Model and Serial Numbers (Located on front frame of range, 1
behind either broiler compartment or removable kick panel.)
19 Lift-Off Oven Door 4, 19, 20, 26, 27
20 Anti-Tip Device (Lower right rear corner on range back. 2, 3, 29, 39
See Installation Instructions.)
21 Oven Bottom 23, 27
22 Oven Interior Light 11, 24
GEAppliances.com
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