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11
EN
Never place your hand on the steam vent during cooking, as there is a
danger of burns – fig.10.
After start the cooking, if you wish to change the selected cooking
menu because of an error, press “Keep Warm / Cancel” key and re-
choose the menu you want.
You can stop the cooking by pressing “Keep warm / Cancel” or
“Start / Stop” key.
Only use the inner pot provided with the appliance.
Do not pour water or put ingredients in the appliance without the pot
inside.
The maximum quantity of water + ingredient should not exceed the
highest mark inside the pot - fig.7.
CONTROL PANEL
How to use the buttons on your Rice cooker:
1. “Start” button: Press to enable rice mode and start the cooking
process.
The cooking progress indicator shows the cooking progress (Preheat
Soaking Heating Soaking Boil Simmer Keep warm).
2. “Rice cooking” and “Congee” keys:
• Press the rice button to enable rice mode. Cooking will start after
approximately 5 seconds when you hear a beep.
• Press the congee button to enable congee mode. Cooking will start after
approximately 5 seconds when you hear a beep.
3. “Menu” key: Press to select the following modes:
“Quick Porridge Soup Small quantity Steam Dessert”.
The corresponding indicator will turn on.
4. “Preset / timer” key” button:
• Timer: You can adjust the cooking time for congee, porridge, soup, steam
and cake modes. When you select a cooking mode, the default cooking
time will be shown on the digital display. Press the “Preset/timer” key
once (the timer indicator will turn on), and then use the +/- buttons to
adjust the cooking time.
• Preset: Available for all cooking modes (except “Dessert” mode). After
selecting the desired cooking mode, press the “Preset / timer” key button
twice (the preset indicator will turn on), and then use the +/- buttons to
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