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10
EN
• Dry the bowl carefully.
• Do not immerse the appliance in water, nor pour water into it, only into
the bowl.
Taking care of the ceramic bowl
• To keep the ceramic coating quality of the bowl for as long as possible,
it is recommended not to cut food in it.
• Use plastic or wooden utensils and not metal ones when stirring or
serving food to avoid damaging the bowl surface.
• To avoid any risk of corrosion, do not pour vinegar into the bowl.
• The colour of the bowl surface may change after using for the first time or
after longer use. This change in colour is due to the action of steam and
water and does not have any effect on the use of the Rice Cooker, nor is it
dangerous for your health. It is perfectly safe to continue using it.
Cleaning and care of the other parts of the appliance
• Unplug the appliance before cleaning.
• Clean the outside of the Rice Cooker, the inside of the lid – Fig.24 and
the cord with a damp cloth and wipe dry. Do not use abrasive products.
• Do not use water to clean the interior of the appliance body as it could
damage the heat sensor.
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