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English 5
Contents
Contents
Important safety instructions 6
Introducing your new range 21
Overview 21
What’s included 21
Before you begin 22
Energy saving tips 22
Surface cooking 22
About surface cooking 22
How to set the appliance for surface cooking 24
Using the proper cookware 26
Choosing the proper cookware 27
Griddle 27
Protecting the cooktop 28
Operating the oven 28
The oven control panel 28
Oven lock 29
Setting the clock 29
Setting the kitchen timer 29
Timed cooking 30
Delay start 30
Turning the oven light on and off 30
Minimum and maximum settings 31
Using the oven racks 31
Baking 33
Convection baking 33
Convection roasting 34
Broiling 35
Air fry 36
Using the special function 37
Using the keep warm feature 38
Using the smart control feature 38
Using the voice control 39
Using the options function 40
Using the Sabbath feature 42
Maintaining your appliance 44
Self-cleaning 44
Steam-cleaning 46
Care and cleaning of the oven 47
Care and cleaning of the glass cooktop 49
Removing and reinstalling the oven door 51
Removing and reinstalling the storage drawer 52
Changing the oven light 53
Troubleshooting 53
Troubleshooting 53
Information codes 58
Warranty (U.S.A) 59
Warranty (CANADA) 60
Appendix 62
Open Source Announcement 62
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