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17
Sensor Reheat
The Sensor Reheat feature lets you reheat dinner plates
or casseroles (8-12 oz.) for your cooking convenience.
Setting Sensor Reheat
1.
Touch SENSOR REHEAT once. †§ - and START are
blinking in the display.
2.
Touch SENSOR REHEAT repeatedly until the desired
program number is shown in the display. Check the
menu label at the bottom of the oven cavity or see
program table below.
3.
Touch START/ENTER to start sensor reheat mode.
The appliance starts sensing, SENS. lights up in the
display. The microwave is operating during sensing.
When sensing is complete, two short beeps will sound
and the calculated cook time will start to count down.
Once sensor reheat is finished 4 beeps will sound. The
appliance turns off and the clock is displayed.
Note: Do not open the door during the sensing
process, or the program will be cancelled.
Once the calculated cook time is displayed, you can
open the door to stir, turn or rearrange the food. Touch
Start/Enter to resume operation.
Notes
Cover with vented plastic wrap or wax paper.
Reheat food on a microwaveable dinner plate.
Cancel operation
Touch CLEAR/OFF to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Sensor Reheat programs
Reheat cooking suggestions
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Program
no.
Food Quantity
†§ -
Dinner plate 1 serving
†§ - ƒ
Casserole, pasta 1 to 4 servings
Food Directions Quantity
Dinner plate Use only pre-cooked, refrigerated foods. Cover plate with vented
plastic wrap or waxed paper, tucked under plate. If food is not hot
enough after heating with the Reheat feature, continue heating using
manual time and power level setting.
Contents:
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)
1/2 cup starch (potatoes, pasta, rice, etc.)
1/2 cup of vegetables (about 3-4 oz.)
1 serving (1 plate)
Casserole, Pasta Cover plate with lid or vented plastic wrap. If food is not hot enough
after heating with the Reheat feature, continue heating using manual
time and power level setting.
Stir foods once before serving.
Contents:
Casserole: refrigerated foods (such as beef stew or lasagna)
Pasta: Canned spaghetti and ravioli, refrigerated foods
1 to 4 servings
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