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Settings
35
Keeping warm
Using the Keeping warm function, you
can keep food warm after cooking.
Food is kept warm at a preset
temperature for a maximum of
15minutes. You can cancel the keeping
warm process by opening the door or
touching the sensors.
Please note that delicate food,
especially fish, can continue cooking
whilst being kept warm.
– On
The Keeping warmfunction is switched
on. If a temperature of at least 80°C
is selected, this function will switch
on after approx. 5minutes. The food
is kept warm using a temperature of
70°C.
– Off
The Keeping warmfunction is switched
off.
Steam reduction
– On
If you have cooked at a temperature
above approx. 80°C, the steam oven
door will automatically open a little
shortly before the end of the cooking
duration. This is to prevent a large
amount of steam escaping when the
door is opened. The door will then
close automatically.
– Off
If steam reduction is switched off, the
Keeping warm function is also
automatically switched off. When
steam reduction is switched off, a
large amount of steam will escape
when the door is opened.
Recommended temperatures
If you frequently cook with different
temperatures, it makes sense to change
the recommended temperatures.
After selecting this option, a list of oven
functions will appear in the display.
Select the function you want.
The recommended temperature will
appear together with the range within
which it can be changed.
Change the recommended
temperature.
Confirm with OK.
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