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Instructions
30
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its
accessible parts become very hot.
• Never touch the heating elements
during use.
• Protect your hands by wearing heat-
proof gloves during use.
• Never try to put out a fire or flames
with water: Turn off the appliance and
smother the flames with a fire blanket
or other appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical, sensory
or mental capacity, or lacking in
experience in the use of electrical
appliances, provided that they are
supervised or instructed by adults who
are responsible for their safety.
• Children must not play with the
appliance.
• Keep children under the age of eight
at a safe distance unless they are
constantly supervised.
• Keep children under the age of 8
away from the appliance when it is in
use.
• Cleaning and maintenance must not
be carried out by unsupervised
children.
• Be aware of how rapidly the cooking
zones heat up. Do not let pans heat
up when dry, as there is a danger of
them overheating.
• Fats and oils can catch fire if they
overheat. Do not leave the appliance
unattended while preparing foods
containing oils or fats. If fats or oils
catch fire, never put water on them.
Place the lid on the pan and turn off
the relevant cooking zone.
• Do not use the Booster function to
heat fats or oils. Fire hazard.
• The cooking process must always be
monitored. A short cooking process
must be continuously monitored.
• Do not place metal objects, such as
dishes or cutlery, on the hob surface
during use as they may overheat.
• Do not insert pointed metal objects
(cutlery or utensils) into the slots in the
appliance.
• Do not pour water directly onto very
hot trays.
• Do not use or store flammable
materials near the appliance or
directly underneath the hob.
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