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Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only.
NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for
more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that
the oven light is off because heat from the bulb will speed harmful bacteria growth.
Using the timed baking and roasting features. (on some models) GEAppliances.ca
How to Set an Immediate Start and Automatic Stop
The oven will turn on immediately and cook
for a selected length of time. At the end
of the cooking time, the oven will turn off
automatically.
Touch the BAKE pad.
Touch the + or – pads to set
the oven temperature.
Touch the COOK TIME pad.
NOTE: If your recipe requires preheating, you
may need to add additional time to the length
of the cooking time.
Touch the + or – pads to set
the baking time.
The cooking time that you entered will be
displayed. (If you select Cooking Time first
and then adjust the Bake Temperature, the
oven temperature will be displayed instead.)
Touch the START/ON pad.
The display shows either the oven
temperature that you set or the cooking time
countdown. (The display starts with PRE if
showing the oven temperature.)
The oven will continue to cook for the
programmed amount of time, then turn
off automatically.
Touch the OFF pad to clear the display
if necessary.
Remove the food from the oven. Remember,
even though the oven shuts off automatically,
foods continue cooking after controls are off.
How to Set a Delayed Start and Automatic Stop
The oven will turn on at the time of day you
set, cook for a specific length of time and then
turn off automatically.
Make sure the clock shows the correct
time of day.
Touch the BAKE pad.
Touch the + or – pads to set
the oven temperature.
Touch the COOK TIME pad.
Touch the + or – pads to set the
desired length of cooking time.
Touch the START TIME pad.
Touch the + or – pads to set the time of
day you want the oven to turn on and
start cooking.
Touch the START/ON pad.
NOTE: An attention tone will sound if you
are using timed baking and do not touch
the START/ON pad.
NOTE: If you would like to check the times you
have set, touch the START TIME pad to check
the start time you have set or touch the COOK
TIME pad to check the length of cooking time
you have set.
When the oven turns on at the time of day
you have set, the display will show PRE until
it reaches the selected temperature, then
it will display the oven temperature.
At the end of cooking time, the oven will turn
off and the end of cycle tone will sound.
Touch the OFF pad to clear the display
if necessary.
Remove the food from the oven. Remember,
even though the oven shuts off automatically,
foods continue cooking after controls are off.
17
Safety Instructions Operating Instructions
Care and Cleaning Troubleshooting Tips Consumer Support
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