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22
COOKWARE:
It is very important that the pans used on the hobs are made of a suitable material and have
Any rough part on the pan base could scratch the hob surface.
Only pans recommended for use on ceramic hobs should be used.
Cast Iron The base may be rough which will scratch the hob.
Toughened Glass If the pans become too hot, the hob may overheat causing
the safety cut out to operate too frequently thus reducing the
Copper Can easily distort and will therefore not form a good contact
between base and hob which will result in uneven cooking.
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