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Recipes
Chinese-style soup
Preparation time: 3 hours
Ingredients:
- 300g chicken
- 1 carrot
- 2 potatoes
- 1 onion
- 2ltr water
1 Put all ingredients in the cookware in the same order as described above.
2 Put the lid on the cookware.
3 Place the cookware on the cooker and boil the soup in the Soup mode (see chapter ‘Using
the appliance’, section ‘Using the preset cooking modes’.
Pork rib stew with mushrooms
Preparation time: 1 hour
Ingredients:
- 800g pork ribs
- 1tbsp dark soy sauce
- 1tbsp light soy sauce
- 1tsp salt
- 2tbsp sugar
- 2tbsp oil
- 500ml water
- 8 chinese dried mushrooms
1 Soak the dried mushrooms for 30 minutes before you use them. Set them aside to drain for a
few seconds.
2 Cut the pork ribs into pieces of about 5cm.
3 Put the oil in the cookware and heat it slightly. Add the pork pieces.
4 Add soy sauce, salt, sugar and mushrooms.
5 Add the water and cook in the Stew mode (see chapter ‘Using the appliance’, section ‘Using
the preset cooking modes’).
6 Cook the pork ribs until the meat is tender and the sauce is glazed.
ENGLISH 15
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