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8
FUNCTIONS SUMMARY TABLE
FUNCTION
TEMPERATURE
TIMER
WIRE RACK AND BAKE
PAN POSITION
RECIPES
TOAST
(Auto selected) (Auto selected)
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
wire rack in position 2
Specic for toasting slices
of bread.
BAKE
170°F - 450°F
75°C - 230°C
0:01 (minutes) -
2:00 (hours)
4
3
2
1
wire rack or bake pan in
position 1 or 2
Ideal for:
cakes
bread
sh
lasagna
(see page 21-22)
CONVECTION
170°F - 450°F
75°C- 230°C
0:01 (minutes) -
2:00 (hours)
4
3
2
1
wire rack or bake pan in
position 1 or 2
Ideal for:
quiches
poultry
potatoes
pastry cakes
(see page 21-22)
BROIL/GRILL
(Auto selected)
0:01 (minutes) -
2:00 (hours)
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
wire rack in position 4, bake
pan in position 3
Ideal for:
pork chops
sausages
pork ribs
wurstel
(see page 21-22)
DEFROST
-
0:01 (minutes) -
2:00 (hours)
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
4
3
2
1
wire rack or bake pan in
position 1
Ideal for food to be defrosted
in shorter time frame.
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