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During cooking
• Cooking starts when steam escapes in a steady
flow from the outlet with a regular hissing
sound. Lower the heat.
• For models fitted with a timer, the cooking time
countdown is triggered automatically, by
emitting a beep. You can then take the timer
with you.
• As soon as the cooking time has come to an
end, turn off the heat source.
• For models fitted with a timer, your timer alerts
you with a sound signal that the cooking time
has finished. Turn off the source of heat and
press the (+) or (–) button to stop the timer bell
ringing.
End of cooking
• Remove the timer*.
• To release the steam
• After the heat has been turned off you have
two alternatives:
• Slow pressure release: gradually turn the
programme selector to the steam position .
• Fast pressure release:
• Place the pressure cooker under a cold running
tap, directing the flow onto the metal part of
the lid.
- Fig 14.
11
*depending on model
As with all cooking
appliances, make
sure you properly
supervise the
cooking area if
children or certain
disabled persons
are close by.
Be careful, as the
steam, which is re-
leased, is very hot.
If you notice unu-
sual release of pres-
sure during decom-
pression: turn the
selector to position
or * then
repeat the decom-
pression procedure
slowly, making sure
that the pressure
has released nor-
mally.
v
i
t
a
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