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Use
93
EN
5. Turn the temperature knob to the right or
left to select the required temperature .
6. Press the temperature knob if you wish to
change the steam percentage (25%
by default).
7. Turn the temperature knob to the right or
left to select the required percentage of
steam .
8. Press the function knob. A request to fill
the reservoir with water is shown on the
display.
9. Fill the reservoir as described in chapter
“Filling the reservoir”.
10. Press the function knob to start
combination cooking.
Preheating stage
Combination functions are always
preceded by a preheating stage, which
allows the appliance to heat up to cooking
temperature.
The temperature reached flashes to
indicate that this stage is in progress.
When the preheating stage is
complete, the temperature reached will
remain lit steadily and a buzzer will
sound to indicate that the food can be
placed inside the oven.
This stage is performed without the use of
steam.
Then press the function knob to start
cooking.
The function in progress can be
interrupted at any time by pressing
and holding the function knob for a
few seconds, or by opening the
door.
Steam
percentage
Type of food
25% Breads and cakes
30% Duck
40% Beef, veal and lamb
50% Chicken and chops
70% Whole fish
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