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• During hot air frying, hot steam is released through the air outlet
openings. Keep hands and face at a safe distance from the air outlet
openings. Also be careful of hot steam and air when the pan is
removed from the fryer during operation. Any accessible internal
surfaces will become hot during operation.
• Immediately unplug the power plug if dark smoke comes out of the air fryer. Wait for the
smoke emission to stop before removing the pan.
Caution
• Make sure the air fryer in placed on a flat, stable, horizontal surface.
• This air fryer is designed for household use only. It may not be suitable for safe use in
environments such as staff kitchens, hotels, and other non-residential environments.
• This air fryer’s warranty will be invalidated if used for professional or semi-professional
purposes or if it is not used according to these instructions. Never use the fryer when the
power cord is damaged.
• The air fryer needs approximately 30 minutes to cool down after use before safe handling
and cleaning.
• Make sure ingredients prepared in this air fryer come out golden-yellow instead of dark
or brown. Remove burnt food remnants. Do not fry fresh potatoes at a temperature above
360ºF (180ºC) to minimize the production of acrylamide.
• The pan will become very hot when used in the air fryer. Let the pan cool down before
handling it.
PRODUCT DESCRIPTION
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1. Control Panel
A. Preset Cooking Programs (Chips, Meat, Fish,
Shrimp, Chicken, Pizza, Cake, Steak )
B. Temperature control symbol (160-400ºF/80-200ºC)
C. Timer control symbol (0-30 minutes)
D. Preset Program Button
E. Power On/Off Button
2. Quick Control Dial
3. Pan
4. Basket
5. Basket Release Button
6. Basket Handle
7. Air Inlet
8. Air Outlets
9. Power cord
Automatic Poweroff
The air fryer has a built in timer and will automatically shut down when the set cooking
time has been reached. To manually turn off the air fryer, press the Power On/Off button and
the air fryer will turn off in 20 seconds.
Electromagnetic Fields (EMF)
This appliance complies with all standards regarding electromagnetic fields (EMF) and is
safe to use under normal operation.
Before First Use
1. Remove all packaging materials, stickers and labels.
2. Clean the basket and pan with hot water, detergent and a non-abrasive sponge. The
basket and pan can be safely cleaned in the dishwasher.
3. Wipe the inside and outside of the air fryer with a clean cloth.
4. Keep in mind there is no need to fill the pan with oil or frying fat as this air fryer cooks
using circulating hot air.
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