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15
CARE AND CLEANING
WHAT?
HOW OFTEN?
HOW? IMPORTANT!
Simmer ring
As needed,
disassemble
only if ports
remain
clogged
after normal
cleaning of
burner parts
1 Check that the burner is turned OFF
and allow it to cool.
2 Lift off the burner cap and brass
flame spreader.
3 Remove the hex nut at the top of
the simmer ring and lift off.
4 Wash in hot soapy water using a
soft wire or plastic bristle brush,
rinse, and dry. Make sure all holes
are clear and open.
5 Replace the simmer ring on burner
base and secure with the hex nut,
then replace the flame spreader
and burner cap. See ‘Replacing the
burner parts’.
●
Normal cleaning does
not require the simmer
ring to be disassembled,
however if ports remain
clogged after normal
cleaning it may be
necessary to remove the
simmer ring and clean
separately.
●
When replacing the
simmer ring, ensure
the locating pin on the
bottom aligns with the
corresponding hole
in the burner base.
Incorrect alignment will
produce a potentially
dangerous flame
and poor burner
performance.
●
Before replacing the
burner parts, check that
they are dry. Wet burner
parts may result in an
irregular flame.
●
Before lighting a burner
you have reassembled,
check that all of its parts
are positioned correctly.
Incorrect assembly
can cause dangerous
irregular flames and
ignition problems.
Wok ring
(not supplied,
purchased
separately)
As needed,
but at least
once a month
1 To remove stubborn stains, soak
the wok ring in a mixture of clothes
washing detergent and water.
2 Wash in a mixture of hot water and
dishwashing liquid, then rinse and
allow to dry.
●
When replacing, place
the wok ring over the
grates, making sure the
small protrusions on
its bottom straddle the
grate fingers. The wok
ring should be stable
and unable to rotate.
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