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11
INSTALLATION
Clearances to non-combustible construction*
A minimum of 76mm clearance from the back of the grill to non-combustible construction is required for
the purpose of allowing the hood to open fully. There should be a minimum clearance of 610mm from the
top of the grill lid while it is open to allow for exhaustion of heat. It is desirable to allow at least 153mm
rear and side clearance to non-combustible construction above the cooking surface for counter space. If
you’ll be using the rotisserie option, the space is essential for motor and skewer clearance. The grill can
be placed directly adjacent to non-combustible construction below the cooking surface (Fig. 07).
Locating Built-in Clearances
*DEFINITION OF NON-COMBUSTIBLE MATERIAL - Material which is not capable of being ignited and burned,
such as materials consisting entirely of, or a combination of, steel, iron, brick tile, concrete, slate, and plaster.
IMPORTANT!
Failure to maintain required clearances creates a fire hazard that may result in property damage or
serious personal injury. We recommend installing the Grill as far away from combustibles as possible.
The BGB Grill is designed to function in an open area. R ecommended minimum clearances should
be maintained to all surfaces (combustible and non-combustible) for optimum performance. Non-
combustible material within the minimum clearance area could result in discolouration or deterioration.
If a non-combustible material such as stucco is covering a combustible material such as wood, the
minimum clearance distance needs to be held to the wood. The presence of a non-combustible material
inside the clearance zone does not eliminate the minimum clearance zone to combustible material.
Fig. 07
PRODUCT DIMENSIONS MM
A
Minimum distance from non-combustible surface to grill
76
b
Minimum clearance from top of grill lid while open
610
NON-COMBUSTIBLE
SURFACE
=
General
The grill is designed for easy placement into built-in masonry enclosures. For non-combustible applications
the grill drops into the opening shown in Fig. 09 and hangs from its side flanges. A deck is not required to
support it from the bottom. When using the insulated jacket in a combustible enclosure application, see the
bottom of Fig. 09. The insulation jacket assembly must be supported from the bottom by a ledge on each
side and back or a solid deck.
A carpenter’s spirit level should be used to assure that the unit is level both front-to-back and side-to-side. If
it is not level, burner combustion may be erratic or the unit may not function efficiently for grease flow. If the
floor is uneven or has a decided slope, re-leveling may be required after each moving of a freestanding unit.
A A
B
A
B
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