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6
How to Use
Sure-Crisp
®
AIR FRY Mode
1. Turn Function Dial to AIR FRY.
2. Air Fry Basket: Place Basket onto Bake/Broil Pan on Oven Rack.
3. Fan icon displays. Select temperature between 300°F (149°C)
and 450°F (232°C) by pressing TEMP/SHADE button and
increasing or decreasing temperature using + or – button.
Default temperature is 350°F (177°C).
4. Preheat Oven. Display toggles between actual temperature and
set temperature. Add food once set temperature is reached. Set
time for up to 1 hour by pressing TIME/SLICES button, using +
or – button to adjust. Default time is 25 minutes.
5. Time has to be selected unless you keep default, but once a
time is set the Oven remembers that time unless unplugged.
6. Unplug.
w WARNING
Fire Hazard.
• If contents ignite, keep door closed and unplug oven. Allow
contents to stop burning and cool.
• Do not leave unattended while in use.
• Read and understand all safety instructions and Important
Safeguards before use.
• Always unplug toaster oven when not in use.
• Use AIR FRY mode to crisp foods using little added oil.
• Air frying cooks and browns evenly by circulating forced hot air
which crisps food with little to no added oil.
• Check food for doneness before recommended packaging cook
time.
• Rack position used to air fry depends on the size of the food to be
cooked. Use upper rack position for most foods. Keep at least 1 inch
(2.5 cm) between food and heating elements.
• Always preheat the Oven for shorter cook times/improved crispness.
• Arrange foods in a single, even layer in Air Fry Basket.
• Avoid overfilling Basket so air flows around food to improve
crispness.
• Cut uniform-sized pieces for even cooking results.
• Avoid opening Oven door while cooking frozen French fries or
chicken nuggets until the cooking cycle is nearly done.
• Larger/thicker foods may need to be flipped or rotated during
cooking.
• A light spritz of cooking oil before cooking provides crispier texture.
• Breadcrumbs make crunchy air fried coatings. Avoid sauces or
batters.
• Always use the Bake/Broil Pan on the rack under the Air Fry Basket
to catch drips.
• Do not line the Air Fry Basket; that blocks air flow. Do line the Bake/
Broil Pan under the Basket for easy cleanup.
Sure-Crisp
®
Tips from the Test Kitchen:
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