Loading ...
Loading ...
Loading ...
10 ENGLISH
Note
• The EasyClick handle also ts to the non-stick grill pan. It helps you clean and
store the appliance in an easy way.
To attach the EasyClick handle:
1 Hold the basket with one hand and hold the handle with the other hand. (Fig. 8)
2 Slide the handle into the opening on the basket from below until it locks into
place (‘click’). (Fig. 9)
To detach the EasyClick handle:
1 Hold the basket with one hand and hold the handle with the other hand.
(Fig. 10)
2 Pull gently with your nger on the red release tab while pulling the handle
straight down. (Fig. 11)
Food table
The table below helps you select the basic settings for the types of food you want
to prepare.
Note
• Keep in mind that these settings are suggestions. As ingredients dier in origin,
size, shape as well as brand, we cannot guarantee the best setting for your
ingredients.
Ingredients
Min.- max.
amount
(g/oz)
Time
(minut es)
Tem per a ture
(°C/°F)
Shake/Tu rn
Additional
information
Frozen fries
200-800 g
7-28 oz
11-25 180°C/350°F
Shake
halfway
Home-made
fries (1/2 cm
/ 1/4 in thick)
200-800 g
7-28 oz
12-25 180°C/350°F
Shake
halfway
Soak 30 min. in
water, dry then
add 1/2 tbsp
of oil.
Potato
wedges
200-800 g
7-28 oz
15-27 180°C/350°F
Shake
halfway
Soak 30 min. in
water, dry then
add 1/2 tbsp
of oil.
Frozen
snacks (e.g.
spring rolls,
chicken
nuggets)
100-400 g
3.5-14 oz
6-10 200°C/400°F
Turn or
shake
halfway
For the cooking
times, refer to
the instructions
on the
packaging of
the snack. Time
compared to
oven should be
halved.
Pork chops
100-500 g
3.5-17.5 oz
8-14 200°C/400°F
Loading ...
Loading ...
Loading ...