HD9641/56 User Manual

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14 ENGLISH

Note

• Excess oil from the ingredients is collected in the bottom of the pan.

• If you prepare several batches of fatty ingredients (e.g. drumsticks, sausages

or hamburgers), carefully pour o any excess oil or rendered fat from pan after

each batch or before shaking or replacing basket in pan.

11 Remove the pan from the appliance and place it on a heat-resistant surface.

(Fig. 25)

12 Check if the ingredients are ready.

Note

• If the ingredients are not ready yet, simply slide the pan back into the

appliance and set the timer for a few extra minutes.

• After hot air frying, the pan, basket, accessories, housing and ingredients are

hot. Depending on the type of ingredients in the basket, steam may escape

from the pan.

13 Press the basket release button and lift the basket out of the pan. (Fig. 26)

14 Empty the basket contents into a bowl or onto a plate. Always remove the

basket with ingredients from the pan to serve as hot oil or rendered fat may be

in the bottom of the pan. (Fig.27)

Tip

• To remove large or fragile ingredients, use a pair of tongs to lift the ingredients

out of the basket.

Note

• When a batch of ingredients is ready, the Airfryer is instantly ready for

preparing another batch.

Changing the cooking temperature during cooking

1 During cooking, press the temperature button. (Fig. 28)

» To change the cooking temperature, turn the QuickControl dial to the

desired setting. (Fig. 29)

» To conrm the cooking temperature, push the QuickControl dial. (Fig. 30)

Changing the cooking time during cooking

1 During cooking, press the timer button. (Fig. 31)

» To change the cooking time, turn the QuickControl dial to the desired

setting. (Fig. 32)

» To conrm the cooking time, push the QuickControl dial. (Fig. 33)

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User Manual - Page 12