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18 ENGLISH
3 Remove the pan from the appliance and place it on a suitable surface. Place
the baking pan into the basket, and then into the pan. (Fig. 48)
4 Follow steps 6 to 14 of section ‘Airfrying’.
Warning
• The baking pan becomes very hot during use. Wear oven gloves when you
remove the baking pan out of the basket.
Tip
• If you experience a dark browning on the top, lower the temperature.
• When you prepare cakes or breads in the baking pan, do not overll. Make sure
to only partially ll the baking pan to leave enough room for the dough to rise
during baking.
Cleaning
Warning
• Let the basket, pan, accessories and the inside of the appliance cool down
completely before you start cleaning. (Fig. 49)
• The pan, basket and inside of appliance have a non-stick coating. Do not use
metal kitchen utensils or abrasive cleaning materials as this may damage the
non-stick coating.
Clean the appliance after every use. Remove oil and fat from the bottom of the pan
after every use to prevent smoke.
1 Press the On/O button to switch o the appliance, remove the plug from the
wall outlet and let the appliance cool down for 10 minutes.
Tip
• Remove the pan and the basket to let the Airfryer cool down more quickly.
(Fig. 14)
2 Clean the pan, basket, and accessories in a dishwasher. You can also clean
them with hot water, dishwashing liquid and a non-abrasive sponge. (Fig. 50)
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