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Use
102
Proving
1. Position the dough to prove on the
second level.
2. Select proving from the “special
functions” menu.
3. Press the symbol to start the proving
function.
4. The appliance will begin preheating.
5. It will then proceed with the selected
function.
6. While the function is in progress, it is
possible to set a timer for a maximum of
4 hours (see “Microwave functions”), a
proving duration (see “Timed cooking”)
or delayed proving (see “Delay
cooking”). Press the symbol to make
the desired changes.
At the end of the function, “function ended”
appears on the display and a buzzer will
sound that can be deactivated by pressing
the symbol .
For successful proving, a container
of water should be placed in the
bottom of the oven.
Unless otherwise set, the proving
will have a maximum duration of
13 hours.
For optimum proving, the oven light
is kept off, but it can be turned on
at any time with the symbol .
It is not possible to modify the
default temperature of the proving
function (40°C).
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