User Manual Samsung NV70K1340BS/EU - 68L Electric Oven with Dual Fan

• Owner's manual - (English)

Table of contents

• Oven at a glance
• Before you start
• Operations
• Cooking smart
• Maintenance
• Troubleshooting

Oven at a glance

1. Control panel
2. Door handle
3. Door

Accessories

The oven comes with different accessories that help you prepare different types of food.

NOTE Availability of accessories with an asterisk (*) depends on the oven model.

Before you start

Initial settings

When you power on the oven for the first time, the default time of “12:00” appears on the display where the hour element (“12”) blinks. Follow the steps below to set the current time.

1. Use the buttons to set the hour, and then press . The minute element blinks
   
2. Use the buttons to set the minute, and then press
   

To change the current time after this initial setting, hold down the button for 3 seconds and follow the above steps.

New oven smell

Before using the oven for the first time, clean inside the oven to remove the new oven smell.

1. Remove all accessories from inside the oven.
2. Run the oven with Convection 200 °C or Conventional 200 °C for an hour. This will burn any remaining production substances in the oven.
3. When complete, turn off the oven.

Accessories

For first time use, clean the accessories thoroughly with warm water, detergent and a soft clean cloth.

1. Level 1
2. Level 2
3. Level 3
4. Level 4
5. Level 5

• Insert the accessory to the correct position inside of the oven.
• Allow at least a 1 cm space from the accessory and the bottom of the oven, and from any other accessory.
• Take caution in removing cookware and/or accessories out of the oven. Hot meals or accessories can cause burns.
• The accessories may be deformed while they are gaining heat. Once they have cooled down, they will recover their original appearance and performance.

Basic use

For better cooking experience, familiarise yourself with how to use each accessory

NOTE Availability of accessories with an asterisk (*) depends on the oven model.

Operations

Control panel

The front panel comes in a wide range of materials and colours. For improved quality, the actual appearance of the oven is subject to change without notice.

NOTE Tapping on the display while wearing plastic or oven gloves may not operate properly.

Mode selector

01 Off

02 Fast preheat

03 Cooking modes

04 Oven light

Value dial

01 Power level for grilling

02 Termperature range

Fast preheat

Optionally, you can fast preheat the oven. This will significantly shorten your waiting time until the preheating is done. To do this, follow the steps below.

1. Turn the mode selector to select

2. Turn the value dial to set a desired temperature within the temperature range.

The oven starts preheating until the internal temperature reaches the target temperature.

When complete, make sure to switch back to the selected mode.

NOTE Preheating is not necessary for Grill mode.

Cooking time

1. Press

2. Use the buttons to set the cooking time, and then press. You can set the time to a max of 23 hours and 59 minutes.

NOTE If you want to clear the cooking time, press and then set the time to 0:00.

Cooking modes

It is recommended to insert food in the oven after preheating is complete. This will help obtain best result.

1. Turn the mode selector to choose a cooking mode.

2. Turn the value dial to set a desired temperature within the temperature range. For Grill mode, select a power level instead.

01 Grill mode

02 Cooking modes except for Grill

NOTE

If you select the Grill function and set the temperature between 50 °C and 250 °C, or if you select Normal Cooking mode and set the temperature between Grill 1 and 3, you are asked to reset the temperature with message(as shown on the left) and a beep. The exact temperature inside the oven can be measured with authorized thermometer and method defined by an authorized institution. Using other thermometers may cause a measuring error.

Mode		Suggested temperature (°C)	Instructions
	Convection	170	The rear heating element generates heat, which is evenly distributed by the convection fan. Use this mode for baking and roasting on different levels at the same time.
	Conventional	200	The heat is generated from the top and bottom heating elements. This function should be used for standard baking and roasting for most types of dishes.
	Top heat + convection	190	The top heating element generates heat, which is evenly distributed by the convection fan. Use this mode for roasting that requires a crispy top (for example, meat or lasagne).
	Bottom heat + convection	190	The bottom heating element generates heat, which is evenly distributed by the convection fan. Use this mode for pizza, bread, or cake.
	Large grill	Level 2	The large-area grill emits heat. Use this mode for browning the tops of food (for example, meat, lasagne, or gratin).

To stop cooking

While cooking is in process, turn the mode selector to select

NOTE

If inside the oven is hot:

Even after turning off the oven, the cooling fan automatically runs and the oven light stays on until the oven cools down.

Convenience

Oven light

The oven light turns on automatically when the oven starts operation.

To turn on the oven light without activating oven operations, simple turn the mode selector to .

NOTE The cooling fan automatically runs when you select the oven light.

Child lock

To prevent accidents, Child lock disables all controls. Child lock is available only in Off or Oven light mode.

Hold down the and buttons simultaneously for 3 seconds to activate, or hold down for 3 seconds again to deactivate the lock on the control panel.

NOTE When Child lock is activated, “L” apears on the display.

Timer

Timer helps you check the time or operating duration while cooking.

1. Press .
2. Use the buttons to set the time, and then press .

You can set the time to a max of 23 hours and 59 minutes.

NOTE If you want to cancel the timer operation, press , and then set the time to 0:00.

Cooking smart

Manual cooking

WARNING on acrylamide

Acrylamide produced while baking starch-contained food such as potato chips, French fries, and bread may cause health problems. It is recommended to cook these foods at low temperatures and avoid overcooking, heavy crisping, or burning.

NOTE

Pre-heating is recommended for all cooking modes unless otherwise specified in the cooking guide.

When using Eco Grill, put food in the centre of the accessory tray.

Accessory tips

Your oven comes with a different number or kind of accessories. You may find that some accessories are missing from the table below. However, even if you are not provided with the exact accessories specified in this cooking guide, you can follow along with what you already have, and achieve the same results.

• The Baking tray and the Universal tray are interchangeable.
• When cooking oily foods, it is recommended to put a tray under the Wire rack to collect oil residue. If you are provided with the Wire rack insert, you can use it together with the tray.
• If you are provided with the Universal tray or Extra deep tray, or both, it is better to use whichever is deeper for cooking oily foods.

Baking

We recommend to preheat the oven for best results

Roasting

* Turnover after half of time.

Grilling

Preheat the empty oven for 5 minutes using large grill function

Frozen ready-meal

Maintenance

Cleaning

WARNING

• Make sure the oven and accessories are cool before cleaning.
• Do not use abrasive cleaning agents, hard brushes, scouring pads or cloths, steel wool, knives or any other abrasive materials.

Oven interior

• For cleaning the interior of the oven, use a clean cloth and a mild cleaning agent or warm soapy water.
• Do not hand-clean the door seal.
• To avoid damaging the enamelled oven surfaces, only use standard oven cleaners.
• To remove stubborn soils, use a special oven cleaner.

Oven exterior

For cleaning the exterior of the oven such as the oven door, handle, and display, use a clean cloth and a mild cleaning detergent or warm soapy water, and dry with a kitchen roll or dry towel.

Grease and dirt can remain, especially around the handle because of the hot air coming from inside. It is recommended to clean the handle after each use.

Accessories

Wash the accessories after every use, and dry it with a tea towel. To remove stubborn impurities, soak the used accessories in warm soapy water for about 30 minutes before washing.

Catalytic enamel surface (applicable models only)

The removable parts are coated with dark grey catalytic enamel. They can be soiled with oil and fat spattered by the circulating air during convection heating.

However, these impurities burn off at oven temperatures of 200 °C or above.

1. Remove all accessories from the oven.
2. Clean the interior of the oven.
3. Select Convection mode with max temperature, and run the cycle for an hour.

Door removal

For normal use, the oven door must not be removed but if removal is necessary, for example, for cleaning purposes, follow these instructions.

CAUTION

The oven door is heavy.

1. Open the door and flip open the clips at both hinges completely.
   
2. Close the door by approximately 70 °. With both hands, grasp the sides of the oven door at its middle and pull-lift until the hinges can be taken out.
   
3. After cleaning, for attaching the door repeat the 1 and 2 steps in revers order. The clip on the hinge should be closed on both side.
   

Door Glass Removal

The oven door is equipped with three sheets of glass placed against each other.

These sheets can be removed for cleaning.

1. Press the both buttons on the left and right sides of the door.
   
2. Detach the covering and remove glass 1 and 2 from the door.
   
3. After cleaning the door glasses, for assembly repeat 1, 2 steps in revers order. Check the right locations of glass 1 and 2 with picture.
   

NOTE When assembly the inner glass 1, put printing to direction below.

Water collector

The water collector collects not only excess moisture from cooking but also food residue. Regularly empty and clean the water collector.

WARNING If you encounter a water leak from the water collector, contact us at a local Samsung service center.

Cleaning the ceiling (depending on model)

1. You can let down the grill heater and it is helpful for cleaning the ceiling of the oven. Remove the nut circular by turning it anticlockwise while holding the grill heater.
   
2. The front of the grill heater inclines downwards and the grill heater can not be removed out of the oven. Do not press the grill heater down, the grill heater can be deformed.
   
3. When cleaning has been done, lift the grill heater back to its original level and turn the nut circular clockwise
   

Detaching the side runners (depending on model)

1. Press central part of the side runner top portion.
   
2. Rotate the side runner by approximately 45 º.
   
3. Pull and remove the side runner from bottom two holes
   

Replacement

Bulbs

1. Remove the glass cap by turning anticlockwise.
2. Replace the oven light.
3. Clean the glass cap.
4. When done, follow step 1 above in the reverse order to reinsert the glass cap.

WARNING

• Before replacing a bulb, turn off the oven and unplug the power cord.
• Use only 25-40 W / 220-240 V, 300 °C heat-resistant bulbs. You can purchase approved bulbs at a local Samsung service center.
• Always use a dry cloth when handling a halogen bulb. This is to prevent the bulb from being tampered with fingerprints or sweat, resulting in a shortened lifecycle.

Troubleshooting

Checkpoints

If you encounter a problem with the oven, first check the table below and try the suggestions. If the problem continues, contact a local Samsung service centre.

Information codes

If the oven fails to operate, you may see an information code on the display. Check the table below and try the suggestions.