Please make sure to read the enclosed Ninja
®
Quick Start Guide prior to using your machine.
SCAN HERE
for how-to videos,
recipes, and cleaning
& maintenance.
INSPIRATION GUIDE
PRO SERIES
2
3
TABLE OF CONTENTS
Get to know your Luxe Café .................................................... 4
Brew Tips .................................................................................... 10
How to Brew Espresso ............................................................. 12
How to Brew Drip Coee ....................................................... 22
How to Brew Cold Brew ......................................................... 32
Your At-Home Barista .............................................................48
Learn More About Barista Assist Technology
™
................50
Cleaning & Care .........................................................................51
YOUR GUIDE TO
ESPRESSO & COFFEE
PERFECTION
WITHOUT THE GUESSWORK
Welcome to Ninja Luxe
Café, the intelligent system
that guides you to the perfect cup. From here,
you’re pages away from tips, tricks, and how-to’s
on creating a café-quality cup of espresso, coee,
or cold brew. Now let’s get brewing.
2
3
Descale
Powder
1 packet included
Water Filter
Housing
Water Filter
Inserts
Cleaning
Tablets
1 packet included
ELEVATE
YOUR STATION
Find premium accessories,
extra cleaning supplies, and
more on ninjakitchen.co.uk
825ml Shareable
Pitcher
Knock Box
for used grounds
SCAN HERE
for how-to
videos, recipes,
and cleaning
& maintenance.
Easy-to-Use
Control Panel
Intuitive display with grind
recommendations and a
progress bar.
Bean Hopper
Shields beans from UV light
to keep them fresh longer.
Removable for easy refilling.
Water Reservoir
2L removable
water reservoir.
Integrated Conical
Burr Grinder with Dial
Precisely grinds beans for
uniform grounds. Choose
between 25 grind settings,
from coarse to extra fine.
Modular Drip Tray
with Indicator
Catches drips and detaches
for easy cleaning. Removable
center tray fits a travel mug.
Adjustable Cup Tray
Removable stand with
3 dierent levels minimizes
drips and splashing.
Built-in Scale
Weight-based dosing to
ensure the perfect amount
of grounds every time.
Integrated Tamper
Designed to apply the right
amount of even pressure
for the perfect puck.
Steam Wand
Steams milk and monitors
temperature to prevent
burning. Self cleans with
auto-purge feature.
Accessory Storage
Used to store the single
or double basket, luxe
basket, cleaning disc,
and brush.
Cleaning Disc
Used to run a cleaning
cycle. Refer to Owner's Guide
for instructions.
Cleaning Brush
Can be used to clean any
part of the machine, before
or after use.
XL Milk Jug with
Integrated Whisk
Engraved fill lines for easy
reference and an attached whisk
for fluy, hands-free froth.
GET TO KNOW YOUR
LUXE CAFÉ
5
LUXE
DOUBLE
SINGLE
Single, Double, & Luxe baskets
Sits inside the portafilter to hold grounds and
brew your drink.
SINGLE: espresso, lungo,
americano, cold-pressed
DOUBLE: ristretto, espresso,
lungo, americano, cold-pressed
LUXE: quad ristretto, espresso,
lungo, americano, coee,
cold brew, cold-pressed
Portafilter
Holds basket in place for
grinding and brewing.
6 6
7
WELL-BALANCED FILTER COFFEE
RAPID COLD BREW
CLASSIC
Balanced coee smooth
enough to drink by itself.
RICH
More concentrated
coee ideal for mixing
with milk and flavorings.
OVER ICE
Specially programmed to
brew concentrated hot coee
over ice for a drink that’s
never watered down.
FILL CUP WITH ICE BEFORE BREWING.
COLD BREW
Brewed at a lower temperature for
ultra-smooth, naturally sweet coee.
FILL CUP WITH ICE BEFORE BREWING.
COLD-PRESSED
Make a double or quad shot of espresso
brewed at a lower temperature for
elevated cold drinks.
IF YOU CAN CRAVE IT,
YOU CAN BREW IT
NO-GUESSWORK ESPRESSO
From your café favorites to your everyday go-tos,
make it all without the guesswork.
DOUBLE
BASKET
LUXE
BASKET
SCAN HERE
for how-to videos,
recipes, and cleaning
& maintenance.
SINGLE
BASKET
ESPRESSO
A single or double shot of
balanced espresso ideal for
most espresso-based drinks.
QUAD
4 shots of super-rich
espresso for larger or
concentrated drinks.
AMERICANO
A single, double or quad shot
of balanced espresso with a
splash of hot water. You can
top-up your americano using
the hot water function.
8
9
SMOOTH MICROFOAM WITH
DUAL FROTH SYSTEM
THE PERFECT CUP WITH
Our temperature-controlled steam wand and
integrated whisk work together to create hot or cold foam from
DAIRY OR PLANT-BASED MILK
THIN
FROTH
A thin layer of froth,
ideal for flat whites,
lattes and latte art.
THICK
FROTH
Classic, fluy froth
to top o drinks like
cappuccinos.
STEAMED
MILK
Gently steams to an
ideal drinking temp,
perfect for coee,
hot chocolate or
matcha.
COLD
FOAM
Cold thick froth that
pairs perfectly with
any chilled drink.
EXTRA-THICK
FROTH
A large layer of
froth, ideal for dry
cappuccinos and
other drinks with
less volume.
Auto-calibrates settings by brew to deliver the perfect cup with
NO GUESSWORK REQUIRED
Questions? ninjakitchen.co.uk
Continuously monitors
your brew and adjusts
temperature, pressure,
and grind recommendations
so each cup is better
than your last.
Integrated tamper helps
distribute pressure on
grounds for an evenly
compact puck every time.
Integrated grinder &
built-in scale continuously
tailor your grind for smooth,
concentrated espresso.
ADJUSTING BREW TEMPERATURE
AND BREW STRENGTH
Adjusting Brew Temperature:
Before brewing, you can adjust the temperature using the
TEMP / STRENGTH button. Press and hold for 3 seconds to
toggle between the two settings.
For darker roasts, we recommend low or medium temperature.
For lighter roasts, we recommend medium or high temperature.
Adjusting Brew Strength:
If you find your brew is tasting too weak or too strong for your liking,
you can use the strength adjustment button.
To adjust brew strength, press the TEMP / STRENGTH button.
The strength adjustment will work dierently depending on if you are
brewing espresso or coee.
Espresso Strength Adjustments:
•
Taller, less concentrated: 4:1 water to grounds ratio
• •
Default: 2.5:1 water to grounds ratio
• • •
Shorter, more concentrated: 2:1 water to grounds ratio
NOTE:
Adjusting your espresso brew strength will aect your brew volume output.
Strength 1 will have a larger output than the default setting. Use a larger cup than
normal.
Coee Strength Adjustments:
•
Mild: Less beans will be ground.
• •
Default
• • •
Bold: More beans will be ground.
BREW TIPS
Keep these in mind when grinding,
tamping, and brewing.
CHOOSING BEANS
For best results, use freshly roasted coee beans.
When purchasing coee beans, it’s best to buy a bag with
a “Roasted On” date rather than a “Best Before” date to
ensure quality and freshness.
We recommend you use any coee beans within 20 days
of the “Roasted On” date.
RINSE CYCLE
If making a cold drink immediately after a hot drink, you’ll receive a
RINSE notification above the center dial. Be sure that the portafilter is not
installed in the group head before proceeding. Put a cup (that can hold
at least 355ml) below the group head. Press START BREW. The machine
will beep to indicate that the brew has started. The progress bar will
illuminate indicating the status of the brew. When finished, the machine
will beep again signifying the brew is complete. After the machine beeps
a second time, remove the cup and dispose of the water. You may now
proceed with making a cold drink.
10
11
Questions? ninjakitchen.co.uk
DIALING IN YOUR GRIND SETTING
When using new beans for the first time or adding more
beans, it may take 2–3 espresso brews to reach the optimal
grind setting. Over time, you may notice your recommended
grind setting change to account for aging beans. This is
normal. Ensure that your current grind size always matches
the recommended for proper espresso extraction.
3X
SWITCHING BEANS
1 Unlock bean hopper by rotating handle counterclockwise.
2 Remove the bean hopper and pour out any leftover beans.
3 Place the hopper back on the machine. Lock bean hopper
back in by rotating handle clockwise.
4 P
lace the portafilter with the Luxe basket in the grinding
cradle.
5 Press and hold START GRIND button to clear any
leftover beans.
6 Add new beans into the bean hopper.
Temp Strength
12
HOW TO BREW
ESPRESSO
The perfect base to any café-quality drink.
Smooth enough to sip by itself.
STEP 4
BREW
STEP 5 | OPTIONAL
FROTH
Install portafilter into group
head by aligning orange dots
and fastening to the right.
Place cup under portafilter.
Press START BREW.
When brewing is complete
empty grounds into a knock box
or container.
STEP 3
TAMP
STEP 1
SET UP
After grinding is complete, push
the integrated tamper lever down
firmly until it stops.
Release the lever and then repeat
this action for a second tamp.
Release the lever and remove the
portafilter from the grinding cradle.
Select basket based on drink choice.
Line up tabs on basket with notches
on portafilter and press down.
Insert portafilter straight into
grinding cradle, making sure it's
level and fits securely.
STEP 2
GRIND
Turn the center dial
to select ESPRESSO.
Use grind dial on left side of
machine to match current grind
size to recommended grind size.
Press START GRIND.
13
Fill milk jug to one of the
recommended fill lines. DO NOT
exceed the max line.
Place milk jug on milk jug
platform. Press MILK TYPE button
based on the milk that
is in the jug.
Turn froth dial to select
your froth type, then press
START FROTH.
Questions? ninjakitchen.co.uk
TIPs
• If brewing a cold drink
right after brewing hot,
you’ll need to run a Rinse
cycle. See Brew Tips
for instructions.
• SCAN HERE for how-to
videos, recipes, and
cleaning & maintenance.
FOR MORE INFORMATION,
see the Owner's Guide.
x2
14
15
Questions? ninjakitchen.co.uk
KICKSTARTER
KICKSTARTER
ESPRESSO SHOT
BREW TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
INGREDIENTS
Fresh coffee beans
Place an espresso cup under
portafilter. Press the centre dial
to START BREW.
DIRECTIONS
NOTE
If a smaller output is desired,
use the single basket and brew
a single shot of espresso.
For a stronger espresso shot,
use the double basket to brew
a ristretto.
For a longer output, use any
basket to brew a lungo.
Turn centre dial until ESPRESSO
program is illuminated, adjust
grind size then press START
GRIND.
Tamp the grounds by pressing the
lever all the way down twice. Then
install the portafilter into group
head by aligning orange dots and
twisting to the right.
Install the double basket into
portafilter and place the funnel
on top. Then install portafilter
into grinding cradle.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
RISTRETTO
Smaller, more
concentrated
serving
with a sweeter,
richer flavour
27ml
*
serving size
ESPRESSO
Concentrated,
flavourful
serving of coee
45ml
*
serving size
LUNGO
Larger, less
concentrated
serving
with a sharper
flavour
90ml
*
serving size
*
When brewed with the double basket and default strength 2.
16 Questions? ninjakitchen.co.uk
17
CUSTOMISE YOUR COFFEE
by adding your preferred
flavoured syrup, sugar or spice.
See page 38 for inspiration!
KICKSTARTER
KICKSTARTER
FLAT WHITE
BREW TIME: APPROX. 2 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
INGREDIENTS
Fresh coffee beans
120ml milk of choice
Place cup under portafilter.
Press the centre dial to START
BREW.
Add milk to milk jug, place jug on
platform with steam wand inside.
DIRECTIONS
Press the MILK TYPE button until
milk of choice is illuminated. Turn
froth dial until THIN FROTH
is illuminated. Press froth dial to
begin frothing. Pour frothed milk
over brewed espresso and serve.
NOTE
Don’t forget to place the steam wand
back in its original position to allow it
to auto-purge. See page 43 for more
cleaning instructions.
Turn centre dial until ESPRESSO
program is illuminated, adjust
grind size then press START
GRIND.
Tamp the grounds by pressing the
lever all the way down twice. Then
install the portafilter into group
head by aligning orange dots and
twisting to the right.
Install the double basket into
portafilter and place the funnel
on top. Then install portafilter
into grinding cradle.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
18
HOT ESPRESSO
AMERICANO
BREW TIME: APPROX. 2 MINUTES | FUNCTION: AMERICANO | ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
DIRECTIONS
1 Install the double basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle.
2 Turn centre dial until AMERICANO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the way
down twice. Then install the portafilter into group
head by aligning orange dots and twisting to the
right.
4 Place cup under portafilter. Press the centre dial to
START BREW.
5 Once coffee is brewed, serve immediately.
INGREDIENTS
Fresh coffee beans
HOT ESPRESSO
DIRECTIONS
1 Install the double basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle.
2 Turn centre dial until ESPRESSO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the way
down twice. Then install the portafilter into group
head by aligning orange dots and twisting to the
right.
4 Place cup under portafilter. Press the centre dial
to START BREW.
5 Add milk to milk jug, place jug on platform with
steam wand inside.
6 Press the MILK TYPE button until milk of choice is
illuminated. Turn froth dial until THIN FROTH
is
illuminated. Press froth dial to begin frothing. Pour
frothed milk over brewed espresso and serve.
LATTE
BREW TIME: APPROX. 2 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
INGREDIENTS
Fresh coffee beans
Milk of choice, up to latte line
CUSTOMISE YOUR COFFEE
by adding your preferred
flavoured syrup, sugar or spice.
See page 40 for inspiration!
NOTE
For more details on how
to brew an espresso,
see page 12-13.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
Questions? ninjakitchen.co.uk
19
TIP
Top -up your americano
using the hot water function.
For a longer output,
brew a lungo.
20
HOT ESPRESSO
HOT ESPRESSO
CAPPUCCINO
BREW TIME: APPROX. 2 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
DIRECTIONS
1 Install the double basket into portafilter and
place the funnel on top. Then install portafilter
into grinding cradle.
2 Turn centre dial until ESPRESSO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the
way down twice. Then install the portafilter into
group head by aligning orange dots and twisting
to the right.
4 Place cup under portafilter. Press the centre dial
to START BREW.
5 Add milk to milk jug, place jug on platform with
steam wand inside.
6 Press the MILK TYPE button until milk of choice is
illuminated. Turn froth dial until THICK FROTH
is illuminated. Press froth dial to begin frothing.
7 Pour frothed milk over brewed espresso.
Dust top of milk with cocoa and serve.
INGREDIENTS
Fresh coffee beans
Milk of choice, up to cappuccino line
Cocoa powder, for topping
CUSTOMISE YOUR COFFEE
by adding your preferred
flavoured syrup, sugar or spice.
See page 38 for inspiration!
NOTE
For more details on how
to brew an espresso,
see page 12-13.
22 Questions? ninjakitchen.co.uk
23
HOT ESPRESSO
HOT ESPRESSO
MACCHIATO
BREW TIME: APPROX. 2 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
DIRECTIONS
1 Install the double basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle.
2 Turn centre dial until ESPRESSO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the way
down twice. Then install the portafilter into group
head by aligning orange dots and twisting to the
right.
4 Place cup under portafilter. Press the centre dial
to START BREW.
5 Add milk to milk jug, place jug on platform with
steam wand inside.
6 Press the MILK TYPE button until milk of choice is
illuminated. Turn froth dial until THICK FROTH
is
illuminated. Press froth dial to begin frothing. Top
espresso with froth only and serve.
INGREDIENTS
Fresh coffee beans
Milk of choice, up to cortado line
DIRECTIONS
1 Install the double basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle.
2 Turn centre dial until ESPRESSO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the way
down twice. Then install the portafilter into group
head by aligning orange dots and twisting to the
right.
4 Place cup under portafilter. Press the centre dial
to START BREW.
5 Add milk to milk jug, place jug on platform with
steam wand inside.
6 Press the MILK TYPE button until milk of choice is
illuminated. Turn froth dial until THIN FROTH
is
illuminated. Press froth dial to begin frothing. Pour
frothed milk over brewed espresso and serve.
CORTADO
BREW TIME: APPROX. 2 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
INGREDIENTS
Fresh coffee beans
Milk of choice, up to cortado line
TIP
If a smaller output is desired,
use the single basket and brew
a single shot of espresso.
TIP
If a smaller output is desired,
use the single basket and brew
a single shot of espresso.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
24 Questions? ninjakitchen.co.uk
25
HOT ESPRESSO
HOT ESPRESSO
CHAI LATTE WITH ESPRESSO
BREW TIME: APPROX. 2 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: SINGLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
DIRECTIONS
1 Install the single basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle..
2 Turn centre dial until ESPRESSO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the way
down twice. Then install the portafilter into group
head by aligning orange dots and twisting to the
right.
4 Place cup under portafilter. Press the centre dial
to START BREW.
5 Add chai powder and milk to milk jug, place jug on
platform with steam wand inside.
6 Press the MILK TYPE button until milk of choice is
illuminated. Turn froth dial until THIN FROTH
is
illuminated. Press froth dial to begin frothing. Pour
frothed milk over brewed espresso and serve.
INGREDIENTS
Fresh coffee beans
3 teaspoons chai powder
Milk of choice, up to latte line
DIRECTIONS
1 Install the double basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle.
2 Turn centre dial until ESPRESSO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the way
down twice. Then install the portafilter into group
head by aligning orange dots and twisting to the
right.
4 Place cup under portafilter. Press the centre dial
to START BREW.
5 Add hot chocolate and milk to milk jug, place jug
on platform with steam wand inside.
6 Press the MILK TYPE button until milk of choice
is illuminated. Turn froth dial until EXTRA-THICK
FROTH
is illuminated. Press froth dial to begin
frothing. Pour frothed milk over brewed espresso
and serve.
CLASSIC MOCHA WITH
CHOCOLATE FROTH
BREW TIME: APPROX. 2 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO
ACCESSORIES: DOUBLE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
INGREDIENTS
Fresh coffee beans
2 tablespoons hot chocolate mix of choice
Milk of choice, up to cappuccino line
TIP
If a stronger output is desired,
use the double basket and
brew a double shot of espresso.
TIP
If a smaller output is desired,
use the single basket and brew
a single shot of espresso.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
26
AFFOGATO
BREW TIME: APPROX. 2 MINUTES | FUNCTION: ESPRESSO | ACCESSORIES: DOUBLE BASKET
MAKES: 1 SERVING
BEGINNER RECIPE
DIRECTIONS
1 Install the double basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle.
2 Turn centre dial until ESPRESSO program is
illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the way
down twice. Then install the portafilter into group
head by aligning orange dots and twisting to the
right.
4 Place espresso cup under portafilter. Press the
centre dial to START BREW.
5 While the espresso is brewing, place ice cream
into a small glass. Once shot is brewed, pour
the hot espresso over the ice cream and serve
immediately.
INGREDIENTS
Fresh coffee beans
1-2 scoops vanilla ice cream
TIP
If a smaller output is desired,
use the single basket and brew
a single shot of espresso.
For a stronger espresso shot,
use the double basket to brew
a ristretto.
HOT ESPRESSO
HOT ESPRESSO
NOTE
For more details on how
to brew an espresso,
see page 12-13.
Questions? ninjakitchen.co.uk
29
INGREDIENTS
Fresh coffee beans
Ice cubes, as needed
10ml agave or simple syrup
50ml vodka
25ml coffee liqueur
ESPRESSO MARTINI
BREW TIME: APPROX. 2 MINUTES | FUNCTION: COLD-PRESSED | ACCESSORIES: DOUBLE BASKET, COCKTAIL SHAKER
MAKES: 1 SERVING
INTERMEDIATE RECIPE
DIRECTIONS
1 Install the double basket into portafilter and
place the funnel on top. Then install portafilter
into grinding cradle.
2 Turn centre dial until COLD-PRESSED program
is illuminated, adjust grind size then press START
GRIND.
3 Tamp the grounds by pressing the lever all the
way down twice. Then install the portafilter into
group head by aligning orange dots and twisting
to the right.
4 Place a cocktail shaker filled with ice under
portafilter. Press the centre dial to START BREW.
5 Add simple syrup, vodka and coffee liqueur to the
cocktail shaker. Shake vigorously for 10 seconds,
strain into a martini glass and serve.
COLD-PRESSED
COLD-PRESSED
NOTE
When brewing a cold output after
brewing a hot output, be sure to rinse
to bring the temperature of the unit
down. See page 11 for more details.
NOTE
For more details on how
to brew an espresso,
see page 12-13.
30
HOW TO BREW
FILTER COFFEE
Turn freshly ground beans into
rich, flavorful coee in a range of sizes.
STEP 4
BREW
STEP 5 | OPTIONAL
FROTH
Install portafilter into group
head by aligning orange dots
and fastening to the right.
Fill milk jug to one of the
recommended fill lines.
Place milk jug on milk jug
platform. Press MILK TYPE
button based on the milk that is
in the jug.
Turn froth dial to select
your froth type, then press
START FROTH.
Place cup under portafilter.
Press START BREW.
When brewing is complete
empty grounds into a knock box
or container.
STEP 3
SHAKE
STEP 1
SET UP
For S to L size coee drinks,
remove the portafilter from the
grinding cradle and lightly shake
the portafilter to level coee
grounds. Then proceed
to brewing.
Insert Luxe basket in portafilter by
aligning tabs on basket with notches
on portafilter and press down.
Insert portafilter straight into
grinding cradle, making sure it’s
level and fits securely.
STEP 2
GRIND
Turn the center dial to select
CLASSIC. Press the SIZE button
to select your brew size.
Use grind dial on left side of
machine to match current grind
size to recommended grind size.
Press START GRIND.
31
Questions? ninjakitchen.co.uk
TIPs
• For L+ and XL drinks,
tamp your grounds like
you would for espresso.
• SCAN HERE for how-to
videos, recipes, and
cleaning & maintenance.
FOR MORE INFORMATION,
see the Owner's Guide.
32
33
Questions? ninjakitchen.co.uk
FILTERED COFFEE
FILTERED COFFEE
INGREDIENTS
Fresh coffee beans
1 tablespoon brown sugar
25ml Irish whiskey
30ml whole milk
60ml double cream
IRISH COFFEE WITH COLD FOAM
BREW TIME: APPROX. 4 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: RICH | ACCESSORIES: LUXE BASKET
MAKES: 1 SERVING
BEGINNER RECIPE
DIRECTIONS
1 Install the luxe basket into portafilter and place
the funnel on top. Then install portafilter into
grinding cradle.
2 Turn centre dial until RICH program is illuminated
and select L. Adjust the grind size then press
START GRIND.
3 Shake to distribute grounds, and install portafilter
into group head.
4 Add brown sugar to a large cup and place under
portafilter. Press the centre dial to START BREW.
5 Once the coffee has brewed, add the whiskey
and stir until sugar has dissolved.
6 Add milk and cream to milk jug, place jug on
platform with steam wand inside.
7 Press the MILK TYPE button until DAIRY is
illuminated. Turn froth dial until COLD FOAM
is illuminated. Press START FROTH to
begin frothing. Spoon cold foam over brewed
coffee and serve.
NOTE
Replace whole milk with double
cream (90ml total) for an even
thicker cold foam!
NOTE
For more details on how
to brew an espresso,
see page 30-31.
34
HOW TO BREW
COLD BREW
Brewed at a lower temperature for ultra-smooth,
naturally sweet coee.
STEP 4
BREW
STEP 5 | OPTIONAL
FOAM
Install portafilter into group
head by aligning orange dots
and fastening to the right.
Fill milk jug to one of the
recommended fill lines.
Place milk jug on milk jug
platform. Press MILK TYPE
button based on the milk that is
in the jug.
Turn froth dial to select
your froth type, then press
START FROTH.
Fill your cup with ice and place
it under the portafilter.
Press START BREW.
When brewing is complete
empty grounds into a knock box
or container.
STEP 3
SHAKE
STEP 1
SET UP
For S to L size coee drinks,
remove the portafilter from the
grinding cradle and lightly shake
the portafilter to level coee
grounds. Then proceed to brewing.
Insert Luxe basket in portafilter by
aligning tabs on basket with notches
on portafilter and press down.
Insert portafilter straight into
grinding cradle, making sure it’s level
and fits securely.
STEP 2
GRIND
Turn the center dial to select COLD
BREW. Press the SIZE button to
select your brew size.
Use grind dial on left side of
machine to match current grind
size to recommended grind size.
Press START GRIND.
35
Questions? ninjakitchen.co.uk
TIPS
• When making large (L+ and
XL) cold brew coees, you
must tamp your grounds.
• If brewing a cold drink right
after brewing hot, you’ll need
to run a Rinse cycle.
See Brew Tips for instructions.
• Brewing may take
5–10 minutes depending on
drink size.
• SCAN HERE for how-to
videos, recipes, and
cleaning & maintenance.
FOR MORE INFORMATION,
see the Owner's Guide.
36
37
Questions? ninjakitchen.co.uk
KICKSTARTER
KICKSTARTER
DIRECTIONS
COLD BREW COFFEE WITH COLD FOAM
BREW TIME: APPROX. 5-10 MINUTES | FROTH TIME: APPROX. 2 MINUTES | FUNCTION: COLD BREW
ACCESSORIES: LUXE BASKET | MAKES: 1 SERVING
BEGINNER RECIPE
Fill a medium glass with ice and
place under portafilter. Press the
centre dial to START BREW.
INGREDIENTS
Fresh coffee beans
Ice cubes, as needed
60ml double cream
30ml whole milk
CUSTOMISE YOUR COFFEE
by topping cold foam with
caramel syrup or sauce.
NOTE
Don’t forget to place the steam wand
back in its original position to allow it
to auto-purge. See page 43 for more
cleaning instructions.
Install the luxe basket into
portafilter and place the funnel
on top. Then install portafilter into
grinding cradle.
Turn centre dial until COLD BREW
program is illuminated, select M.
Adjust grind size then press
START GRIND.
Shake to distribute grounds,
and install portafilter into group
head.
Add cream and milk to milk jug,
place jug on platform with steam
wand inside.
Press the MILK TYPE button until
milk of choice is illuminated. Turn
froth dial until COLD FOAM
is illuminated. Press froth dial to
begin frothing. Pour frothed milk
over brewed drink and serve.
NOTE
For more details on how
to brew a cold brew,
see page 34-35.
38 38
HOT WATER
Dispense hot water on demand for teas
and to top up coee
STEP 3
DISPENSE
STEP 1
SET UP
Press START BREW again when you
have your desired volume output, or
wait for the program to finish.
The program will dispense
235ml if not stopped.
Press the HOT WATER button
to activate hot water mode.
STEP 2
ADJUST
Turn the centre dial to adjust the
hot water temp.
Press START BREW to begin
dispensing hot water.
Questions? ninjakitchen.co.uk
39
S + M + L + XL
DIRECTIONS
1 Place teabags in a mug and place under
portafilter.
2 Press the HOT WATER button. Turn centre dial
to select desired temperature. Press the centre
dial to START BREW. Once water has finished
dispensing, press the HOT WATER button a
second time.
3 Allow tea bags to steep in hot water for 5
minutes, then discard teabags. Add honey and
lemon juice and stir to combine. Serve hot.
COLD FIGHTER TEA
BREW TIME: APPROX. 2 MINUTES | MAKES: 1 SERVING
INTERMEDIATE RECIPE
INGREDIENTS
1 teabag mint tea
1 teabag chamomile tea
1 tablespoon honey
1 ½ tablespoons lemon juice
HOT WATER
FPO
image requested
YOUR AT-HOME
BARISTA
Create your own café menu and never
wait in line for a quality drink again.
NINJA TEST KITCHEN’S
FAVOURITE
COMBOS
Espresso
Hazelnut Syrup
Oat Milk
Thick Froth
Chocolate Drizzle
Espresso
Vanilla Syrup
Whole Milk
Cold Foam
40
CHOCOLATE
HAZELNUT MACCHIATO
ICED VANILLA LATTE
WITH COLD FOAM
BREW TYPE
HOT
Espresso (single, double, quad)
Classic
Rich
COLD
Cold-Pressed
Over Ice
Cold Brew
FLAVOUR SYRUPS
OR SWEETENERS
DAIRY OR
PLANT-BASED MILK
Honey
Maple Syrup
Agave
Simple Syrup
Flavoured syrup of choice
(i.e hazelnut, chocolate, vanilla)
Cane sugar
Brown Sugar
Sugar substitute of choice
Whole Milk
Semi-skimmed Milk
Skimmed Milk
Oat Milk
Soy Milk
Almond Milk
Cashew Milk
FROTH OR FOAM TOPPINGS
Steamed Milk
Thin Froth
Thick Froth
Extra-Thick Froth
Cold Foam
Whipped Cream
Cocoa Powder
Cinnamon
Chocolate Drizzle
Caramel Drizzle
Sprinkles
Chocolate Shavings
TIPS
Add a shot of espresso to any
coee drink for an extra boost.
If you want a creamier froth when using
plant-based milks, use “barista-style” varieties.
Use the fill lines on your milk jug to easily
pour the right amount for popular drinks.
GRIND SIZE RECOMMENDATIONS & ADAPTIVE BREWING
Our espresso machine eliminates the endless guesswork of making espresso
by monitoring your brew and continuously adjusting settings like grind size,
pressure, and more. That means you can create
the perfect cup with no guesswork required.
CONICAL BURR GRINDER
Two conical-shaped burrs precisely crush beans, ensuring consistent
particle size for a flavorful and balanced cup. Equipped with 25 grind sizes,
our grinder makes it easier than ever to dial in.
BUILT-IN SCALE
Dierent drinks require dierent amounts of grounds. While other
machines simply grind for a set amount of time, our built-in scale
weighs out the perfect dose for your chosen drink.
BASKET RECOGNITION
The machine automatically detects which basket you’re using and
adjusts settings accordingly without you lifting a finger.
LEARN MORE ABOUT
AUTO-PURGE
The steam wand comes equipped with its own cleaning program to
get rid of inner debris and residue. After frothing, push the steam
wand back into the down position without the milk jug and it will
automatically flush itself out.
DAILY CARE
Wipe down your steam wand with a damp cloth immediately
after each use and use the brush to clean o grounds from
any part of the machine.
CLEANING CYCLE
Your unit is programmed with a self-cleaning cycle.
To keep the group head clean and free of buildup, be sure to run
a clean cycle whenever the CLEAN light is illuminated. See the
Owner's Guide for more information.
DESCALE
Water hardness aects how often your machine will need
to descale. Use the water test included in the starter kit, program
the machine with the results, and run a descale cycle whenever
the DESCALE light is illuminated to keep your machine running at
peak performance.
DISHWASHER-SAFE PARTS
Whisk, Cleaning Disc, Water Reservoir,
Bean Hopper, and all Drip Tray Components.
RECOMMENDATIONS FOR
CLEANING & CARE
43
42
NOTES
NINJA is a registered trademark in the United Kingdom of SharkNinja Operating LLC.
© 2024 SharkNinja Operating LLC
ES701UK_IG_MP_240715_Mv1
PRO SERIES
