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24 English
Using your microwave oven
Using your microwave oven
Category
Food
Amount
Instructions
1
Home
Dessert
4
Brownie
1 serving
Ingredients
Flour 90 g, Butter(Melted) ½ cup,
Sugar 230 g, Egg 2 pcs., Cocoa power 40 g
1. Combine butter, beaten eggs, sugar in bowl.
2. Add a our, cocoa powder and keep stirring.
3. Pour a mixture in greased glass or plastic bowl.
4. Put the bowl in the microwave oven and select the Brownie under
Home Dessert.
5. After cooking, stand for 20 - 30 minutes.
5
Egg Pudding
1 serving
(3 pcs.)
Ingredients
Milk 250 g, Sugar 40 g, Egg 2 pcs.
1. Crack the two eggs into a bowl. Lightly beat the egg with a balloon
whisk. Don’t let the tip of the whisk leave the bottom of the bowl to
avoid creating too much foam.
2. Combine milk, sugar in other bowl.
3. Add the milk to the beaten egg while whisking the mixture.
4. Sieve the egg mixture with a ne mesh strainer. Scrape off the
bottom of the strainer with a spatula. Remove any foam on the
surface with a spoon.
5. Pour the mixture into custard cups.
6. Put the cups in the microwave oven and select the Egg Pudding
under Home Dessert.
7. After cooking, refrigerate and serve.
Category
Food
Amount
Instructions
1
Home
Dessert
1
Walnut Pound
Cake
1 serving
Ingredients
Flour 120 g, Butter 150 g, Black sugar 100 g, Egg
2 pcs., Walnut (Chopped) 50 g,
Baking powder 4 g
1. Combine butter and black sugar in bowl.
2. Add egg and mix well.
3. Add a our, baking powder and keep stirring.
4. Add a walnut and mix well.
5. Pour a mixture in greased glass or plastic bowl.
6. Put the bowl in the microwave oven and select the Walnut Pound
Cake under Home Dessert.
7. After cooking, stand for 2 - 3 minutes.
2
Banana Bread
1 serving
(6 pcs.)
Ingredients
Banana 3 pcs., Pancake mix 120 g, Milk 120 g,
Egg 1 pc., Malt syrup 2 tbsp.
1. Chop the banana.
2. Combine pancake mix, milk, egg, malt syrup in bowl.
3. Add banana and mix well.
4. Pour a mixture in 6 paper cups.
5. Put paper cups in the microwave oven and select the Banana Bread
under Home Dessert.
6. After cooking, stand for 2 - 3 minutes.
3
Sponge Cake
1 serving
Ingredients
Flour 170 g, Butter 50 g, Sugar 150 g,
Egg 3 pcs., Baking powder 10 g
1. Combine butter and sugar in bowl.
2. Add egg and mix well.
3. Add a our, baking powder and keep stirring.
4. Pour a mixture in greased glass or plastic bowl.
5. Put the bowl in the microwave oven and select the Sponge Cake
under Home Dessert.
6. After cooking, stand for 2 - 3 minutes.
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