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34
OVEN PROBLEMS
PROBLEM POSSIBLE CAUSE SOLUTION
Strong odor
when using
new oven
Manufacturing
protective
coating on the
oven surfaces.
This is normal with a new range
and will disappear after a few
uses.
Packaging
materials exist.
Double-check that all packaging
has been removed from the
appliance - check around door
sides and inside drawer.
Clicking
noise can be
heard when
oven is
operating
The oven burner
cycles on and off
to maintain the
oven
temperature
selected.
When burner turns on, the electric
spark ignition may be heard
periodically. It is normal to spark
for only a few seconds, followed by
the sound of the burner igniting.
Oven is not
heating
No power to the
range.
Check the circuit breaker or fuse
box to your house. Make sure
there is proper electrical power to
the oven.
Oven control not
turned on.
Make sure the oven temperature
has been selected.
Oven is not
cooking
evenly
Not using the
correct bakeware
or oven rack
position.
Refer to the "Using Oven Racks"
section and the cook charts for
recommended rack position.
Always reduce recipe temperature
by 25°F (15°C) when baking with
Convention Bake mode.
Recipe may perform better at a
different rack position. Try moving
the food down a rack position to
make the bottom darker. Try
moving food up a rack position to
make the top darker.
Cooling fan
continues to
run after
oven is
turned off
The electronic
components
have not yet
cooled
sufficiently.
The fan will turn off automatically
when the electronic components
have cooled sufficiently.
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