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20
INSTALLATION
Cleaning & Deliming Chemical Connections
CLEANING & DELIMING CHEMICAL
BCT/BLCT-61, 62, 101, 102 and 202 models
1. The oven is supplied with a chemical bottle holder.
The holder can be axed to either side of the oven.
Place it on the stand crossmember.
Figure 30
2. Connect the supplied detergent tubes (red and blue)
to the underside of the oven near the rear.Connect
the blue hose to the tting with the blue sticker and
the red hose to the tting with the red sticker.
Red Sticker
Blue Sticker
Red Tube
Blue Tube
Figure 31
3. Insert the blue and red hoses into the proper bottles.
Red is for detergent, blue is for rinse aid.
4. BCT only - The last line is for the delimer. This is the
tan colored tube protroding from the bottom of the
oven. Cut the tubing to the proper length, if needed,
and place the tubing into the delime bottle.
NOTE: If the tube is cut to length, remove the stain-
less steel weight from the end of the tube
and reinsert.
BLCT-6 and 10 Mini Combi models
1. Connect the supplied detergent tubes (red and blue)
to the underside of the oven near the rear.
a. On the right-hand side behind the oven, the blue
hose is connected to the intake with the rinse aid
icon and the rinse aid container.
b. On the right-hand side behind the oven, the red
hose is connected to the intake with the deter-
gent icon and the detergent container.
NOTE: Labels on tubes should match those of ports
they are attached too.
Blue Tube
Connection
Red Tube
Connection
Figure 32
2. For double stack models, connect the hoses from
both ovens and a thrid hose with the bottle cap to a Y
pipe using hose clamps.
Figure 33
3. Insert the blue and red hoses into the proper bottles.
Red is for detergent, blue is for rinse aid.
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