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IMPORTANT SAFETY INSTRUCTIONS
8
GLASS/CERAMIC COOKING SURFACES
Stand to the side of the range when opening the oven door. The hot air and steam that
escape can cause burns to hands, face and eyes.
WARNING
Surface units may be hot even though they are dark in color. Areas near surface units
may become hot enough to cause burns. During and after use, do not touch, or let
clothing or other flammable materials contact, surface units or areas near units until
they have had sufficient time to cool. This includes the cooktop and the area above the
oven door.
If the cooktop is broken, cleaning solutions and
spillovers may penetrate the broken cooktop and create a risk of electric shock.
Contact a qualified technician immediately.
Do not use sponges or cloth to wipe spills on a hot
cooking area. Use a proper metal scraper.
surface as a cutting board.
items that can melt or catch fire on the glass cooktop, even
when it is not being used.
heavy items above the cooktop surface that could fall and damage it.
aluminum foil or plastic items such as salt and pepper shakers, spoon
holders, or plastic wrappings or any other material on the range when it is in use.
Be sure you know which control pads operate each surface unit. Make sure you turn on
the correct surface unit.
Always use cookware.
- Boilovers cause smoking and greasy spills that may catch on fire.
- Plastic may melt onto the surface and be very difficult to remove.
• The surface elements may still be hot and may burn you if you touch the glass surface
before it has cooled down sufficiently.
Immediately clean spills on the cooking area to prevent a tough cleaning chore later.
If cabinet storage is provided directly above the cooking surface, use it only for items that
are not frequently used and can be safely stored in an area subjected to heat. Temperatures
may be unsafe for volatile items such as flammable liquids, cleaners or aerosol sprays.
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