KitchenAid KSBC2F1BM NSF Certified® Commercial Culinary Blender

Owner's Manual - Page 9

For KSBC2F1BM. Also, The document are for others KitchenAid models: KSBC2F1*

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ENGLISH
USING THE COMMERCIAL BLENDER | 9
5
Use the Flex Edge tamper accessory
as needed for optimal blending
performance. Remove the ingredient-
measuring cap only, and leave the
lid in place. Stir or press contents
down towards the blade. When you
are finished, replace the ingredient-
measuring cap in the blender jar lid
before resuming blending.
6
If desired, use the Pulse function for
a momentary boost of speed while
blending on the variable speed
settings.
Press and hold the Pulse toggle
switch up for a faster pulse, or down
for a slower pulse.
7
After blending, flip the Start/Stop
toggle switch up or down. Allow the
Blender to come to a complete stop
before removing the lid and pouring
your blended ingredients.
8
If the Blender remains in standby
mode for 28 minutes with no
activity, the Blender will enter sleep
mode. To get out of sleep mode,
press the Start/Stop switch once
to bring into standby mode. Then,
press Start/Stop once more to start
the Blender.
USING THE COMMERCIAL BLENDER
NOTE: The Pulse function may also
be used on its own as a separate
blending function while the Blender
is in standby mode.
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