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Care and cleaning of the range.
Oven Racks
All oven racks may be cleaned by hand
with an abrasive cleaner or steel wool.
After cleaning,rinse the racks with clean
water and dry with a clean cloth. Gray
porcelain-coated oven racks may remain
in the oven during the self-cleaning cycle
without being damaged. The shiny, silver-
colored oven racks may remain in the oven
during the self-cleaning cycle, but they will
lose their luster and become hard to slide.
Itwill be necessary to grease all oven rack
side edges with a light coating of vegetable
oil after cleaning them by hand or in the
oven.Thiswill help maintain the ease of
sliding the racks in and out of the oven.
Stopguide
Storage Drawer Removal
To remove the drawer:
_] Pullthe drawer out until it stops.
[_j Lift the front of the drawer until
the stops clear the guides.
[_ Removethe drawer.
To replace the drawer:
Ell Placethe drawer rails on the guides.
[_ Pushthe drawer back until it stops.
[_ Liftthe front of the drawer and push
back until the stops clear the guides.
r4] Lower the front of the drawer and
push back until it closes.
Oven Heating Elements
Do not clean the bake element or the broil
element.Any sol! wi!! burn off when the
elementsare heated.
To clean the oven floor,gently lift the bake
element (ifelement is above oven floor).
Cleanwith warm, soapy water.
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