RCD514 Use and Care Manual

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OATMEAL OR HOT CEREALS

• Steel cut oats work best.

• Do not ﬁll bowl more than half way with liquids, as the oatmeal will

expand during the cooking process.

• For even heating, stir occasionally.

• When the oatmeal is done, the rice cooker will switch to warm.

Please note that this is for well-done oatmeal. If you prefer a different

consistency, monitor the cooking process to manually switch to warm for

desired results.

• Choose recipes that will cook in 1 hour or less.

If desired, add seasonings and oil or butter with rice before adding water.

Allow rice to rest on warm at least 15 minutes before serving.

AMOUNT OF

RICE

AMOUNT OF

WATER

APPROX.

COOKING TIME

YIELD

(standard

8 oz. cups)

FOR WHITE LONG GRAIN, JASMINE, BASMATI, YELLOW, OR MEDIUM GRAIN RICE

2 rice measures to white rice mark 2 21 to 26 minutes 3.5 cups

3 rice measures to white rice mark 3 23 to 28 minutes 5.3 cups

4 rice measures to white rice mark 4 25 to 30 minutes 7 cups

5 rice measures to white rice mark 5 27 to 32 minutes 8.8 cups

6 rice measures to white rice mark 6 29 to 34 minutes 10.5 cups

7 rice measures* to white rice mark 7 31 to 36 minutes 12.3 cups

8 rice measures** to white rice mark 8 33 to 38 minutes 14 cups

FOR BROWN RICE

2 rice measures to brown rice mark 2 28 to 33 minutes 4.5 cups

3 rice measures to brown rice mark 3 30 to 35 minutes 6.8 cups

4 rice measures to brown rice mark 4 32 to 37 minutes 9 cups

5 rice measures to brown rice mark 5 34 to 39 minutes 11.3 cups

6 rice measures* to brown rice mark 6 36 to 41 minutes 13.5 cups

7 rice measures** to brown rice mark 7 38 to 43 minutes 15.8 cups

For other types of grains not listed in the cooking chart, follow package

directions.

*For the 14 cup rice cooker: RCD514, this is the maximum.

**For the 16 cup rice cooker: RCD516, this is the maximum.

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Black+Decker RCD514 14-Cup Digital Rice Cooker and Steamer