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15
Clean the bratt pan regularly. A clean appliance looks better, will last longer and will perform better.
A dirty cooking surface will hinder the transfer of heat from the cooking surface to the food. This will
result in loss of cooking efficiency.
NOTE:
DO NOT clean the appliance using high pressure water or steam jets.
DO NOT pour water directly over the appliance.
DO NOT use wire brushes. Clean the pan regularly after each use.
DO NOT use combustible liquids to clean the appliance.
DO NOT use harsh abrasive detergents, sharp scrapers, strong solvents or caustic
detergents as they will damage the appliance.
DO NOT use any chloric or bleaching detergents to clean the appliance.
DO NOT use saline or sulfuric acid preparations for descaling the appliance.
Ensure that protective gloves are worn during the cleaning process.
Clean the pan regularly after each use.
Clean the interior of the pan regularly after each use. Do not use wire brushes on the pan. Clean using a
mild detergent and a hot water solution using soft cloth or a soft bristled brush. Dry the appliance
thoroughly using a dry clean cloth.
Clean the exterior of the bratt pan using a mild detergent and a hot water solution using soft cloth or a soft
bristled brush.
Clean the bratt pan control panel of the using a soft cloth moistened with a solution of mild detergent and
hot water. DO NOT USE EXCESSIVE WATER. Dry the control panel thoroughly using a dry clean cloth.
Clean the interior and exterior of the bratt pan using a mild detergent and a hot water solution using soft
cloth or a soft bristled brush. Do not use wire brushes on the pan. Dry the appliance thoroughly using a
dry clean cloth.
Clean the control panel with a damp cloth lightly moistened with a solution of mild detergent and water.
Wipe dry with a clean dry cloth.
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