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Safety and Warnings
5
1.
Warnings
These are the most critical warnings summarized below.
If the instructions in this manual are not followed exactly, a fire or explosion may result, causing
property damage, personal injury or death.
Do not store or use gasoline or other flammable substances and liquids near this or other appliance,
Never use this appliance as a space heater to warm a room.
Installation of this appliance must be done by a qualified service agency or gas supplier.
Using a dual gas detector highly recommended
This is a dual fuel stove that can run on Propane or Methane. Both fuels have added a
hydrogen sulfide, which smell like rotten eggs, to make it easier to detect. However, some
individuals may not be able to detect the smell. Because fuel gas leaks cannot always be
detected by smell, the use of a gas detector is highly recommended,
Inexpensive dual fuel gas detectors are available commercially today.
Gas suppliers recommend that you use a gas detector approved by UL or CSA.
For more information, contact your gas supplier.
If a gas leak is detected, follow the “What to do if you smell gas” instructions below
What to do if you smell natural methane or propane gas
Do not light any appliance
Do not touch an electrical switch
Immediately call the gas supplier from a neighbor’s phone
Open a window and leave the area
Follow the gas supplier’s instructions
If you cannot reach the gas supplier, call the fire department
Important Food Safety Warnings
According to the United Sates Department of Agriculture:
DO NOT hold foods at temperatures between 40ºF to 140ºF more than 2 hours. Cooking raw foods
below 275ºF is not recommended.
Suffocation Warning / Carbon Monoxide Poisoning
Never cover any slots, holes or passages in the oven bottom or cover an entire rack with materials
such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide
poisoning.
Aluminum foil lining may also trap heat, causing a fire hazard.
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