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Safety and Warnings
3
12.
First Use
................................................................................................................................................................................ 35
Before you start
............................................................................................................................................................................... 35
Conditioning the oven
...................................................................................................................................................................... 35
Positioning the shelves
.................................................................................................................................................................... 36
13.
Cooktop Safety Guidelines
............................................................................................................................................ 38
Surface Burner Ignition
.................................................................................................................................................................... 39
Simmer and Boil
.............................................................................................................................................................................. 39
Flame Size
....................................................................................................................................................................................... 40
Power Failure
................................................................................................................................................................................... 40
Cooktop
............................................................................................................................................................................................ 40
Burner Grates
.................................................................................................................................................................................. 40
Oven Burner Use
.............................................................................................................................................................................. 41
Broil Burner Use
............................................................................................................................................................................... 41
Oven Cooking Safety Guidelines
.................................................................................................................................................... 42
14.
Oven Function
...................................................................................................................................................................... 43
Natural Airflow Bake
........................................................................................................................................................................ 43
Convection Bake
............................................................................................................................................................................. 43
Convection Defrost
.......................................................................................................................................................................... 44
Defrosting
........................................................................................................................................................................................ 44
Convection Dehydration
................................................................................................................................................................. 44
15.
Broiler Operation
................................................................................................................................................................ 45
Preheating
....................................................................................................................................................................................... 45
To Broil
............................................................................................................................................................................................. 45
Setting Broil
..................................................................................................................................................................................... 45
Broiling guidelines ......................................................................................................................................................................... 46
16.
For the models with Griddle
........................................................................................................................................... 46
Before Using the Griddle
................................................................................................................................................................. 46
Use of the Griddle
............................................................................................................................................................................. 46
17.
Cleaning Instructions
...................................................................................................................................................... 47
Do’s .................................................................................................................................................................................................. 47
Don’ts
............................................................................................................................................................................................... 49
Cleaning Burner Caps and Brass Flame Spreaders
...................................................................................................................... 49
Cleaning the Control Panel, Door Handle, Control Housing
......................................................................................................... 49
Cleaning Side Racks
........................................................................................................................................................................ 50
Cleaning Oven Shelves
.................................................................................................................................................................... 50
Cleaning Broiling Pan and Grid
...................................................................................................................................................... 50
Cleaning Bake and Broil Burners
................................................................................................................................................... 50
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