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49
COOKING CHARTS
SAVOURY SHELVES FUNCTION SHELF
POSITION
TEMP
(°F)
TEMP
(°C)
TIME
(MIN)
CORNBREAD Single Aero Bake 3 400- 425 200-220 20 - 25
VEGETABLES Single Vent Bake 3 350- 375 175 - 190 30 - 50
LASAGNE Single True Aero +
Low Steam 3350 - 375 175 - 190 35-40
QUICHE Single Pastry Bake 2 350 175 15 - 30
PIZZA
Thin crust Single Pizza Bake 1 and 2 445 230 8-12
Deep dish Single Pizza Bake 1 and 2 320- 4301160-220150-60
CASSEROLES Single Slow Cook 2 250-300 120-150 2 - 4 hrs
POTATOES
Traditional Baked Single Bake 3 390 200 50- 60
FRITTATA
Broil to finish Single Pastry Bake 3 340 - 360 170-180 30 - 45
OVEN MEALS Single Steam
Regenerate 3 175-195 80-90 15-20
FISH
Fillets Single Aero Broil 5 400-425 200-220 8 -12
Fillets (crumbed) Single True Aero +
Low Steam 3 400-425 200-220 8 -12
Whole Single True Aero +
Medium Steam 2360-400 180-200 15 - 20
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