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ENGLISH
USING THE NINJA® FOODI® GRILL – CONT.
5 When preheating is complete, the unit will
beep and “ADD FOOD” will appear on the
display.
6 Open the hood and add ingredients to the
pot or set the bake pan directly in the pot,
and close the hood to start cooking. Once the
hood is closed, cooking will begin and the
timer will start counting down.
Bake
1 Place cooking pot in the unit with the indent on
the pot aligned with the bump on the main unit.
Ensure the splatter shield is in place, then close
the hood.
2 Press the BAKE button. The default
temperature setting will display. Use the set of
arrows to the left of the display to adjust the
temperature up to 400°F.
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NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing the SKIP PREHEAT button.
“ADD FOOD” will appear on the display. Open
the hood and place ingredients in the crisper
basket. Once the hood is closed, cooking will
begin and the timer will start counting down.
NOTE: Convert traditional oven recipes by
reducing the temperature by 25°F. Check
food frequently to avoid overcooking.
NOTE: If your model has a cooking
thermometer and you would like to use it to
check your food’s internal doneness, press the
thermometer button for 2 seconds and
the food’s internal temperature will appear
on the screen. Press and hold button again to
exit mode.
3 If using the Foodi® Smart Thermometer (not
included with all models), refer to the Using
the Foodi Smart Thermometer section. If not
using the thermometer, use the set of arrows
to the right of the display to adjust the cook
time, in 1-minute increments, up to 1 hour and
in 5-minutes increments from 1 to 2 hours.
4 Press START/STOP to begin preheating. The
progress bar will begin illuminating. It will take
approximately 3 minutes for the unit to preheat.
7 When cook time is complete, the unit will beep
and END will appear on the display.
Dehydrate
1 Place cooking pot in the unit with the indent
on the pot aligned with the bump on the main
unit. Place a single layer of ingredients in the
pot. Then place the crisper basket in the pot
on top of the ingredients and add another
layer of ingredients to the basket. Ensure the
splatter shield is in place, then close the hood.
2 Press the DEHYDRATE button. The default
temperature setting will display. Use the set of
arrows to the left of the display to adjust the
temperature up to 195°F.
3 Use the set of arrows to the right of the display
to adjust the dehydration time, in 15-minute
increments, up to 12 hours.
4 Press START/STOP to begin. (The unit does
not preheat in Dehydrate mode.)
5 When dehydration time is complete, the unit
will beep and END will appear on the display.
Broil (Not available on all models)
1 Place cooking pot in the unit with the indent on
the pot aligned with the bump on the main unit.
Place ingredients in the pot. Ensure the splatter
shield is in place, then close the hood.
2 Press the BROIL button. The default
temperature setting will display. Use the set of
arrows to the left of the display to adjust the
temperature up to 500°F.
3 Use the set of arrows to the right of the display
to adjust the cook time, in 1-minute increments
up to 30 minutes.
3 Press START/STOP to begin. (The unit does not
preheat in Broil mode.)
4 When cook time is complete, the unit will
beep and END will appear on the display.
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