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Grill Location
• Never install this product into a combustible enclosure without an insulated jacket.
Doing so could result in re, property damage and personal injury. Combustible
material is "anything" that can catch on re.
• Never locate the grill under a roof or overhang, in a building, garage, shed or other
such enclosed area.
• Installation must conform with local codes or, in the absence of local codes, with either
the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Natural Gas and propane Installation
Code, CSA B149.1, or Propane Storage and Handling Code, B149.2, in Canada.
WHERE IS THE WIND COMING FROM?
When selecting a suitable location, consider
important factors such as exposure to the
wind and foot-trafc patterns.
If you have a free standing grill, position it
so the prevailing wind blows into the front
control panel (at your back when grilling),
supporting the proper front of BBQ to
rear of BBQ airow. Built-in grills located
in areas with prevailing winds should be
protected by a wind barrier.
Winds hitting the back of the grill directly
may cause problems, as well as wind
blowing along the hood opening
HOW LONG IS YOUR GAS RUN GOING
TO BE?
Keep all gas supply lines as short as
possible because gas lines lose pressure
over distance and with each elbow and tee
that is added. This drop in pressure affects
grill performance.
CHECK THE BBQ IS LEVEL?
Proper leveling during installation is critical.
A grill that is out of level will cause erratic
burner combustion and inefcient, uneven
heating. A carpenter’s spirit level should be
used to level the grill both front-to-back and
side-to-side.
If the oor is uneven or has a decided
slope, re-leveling may be required each
time you move a freestanding unit.
WARNING
! !
Be sure wind doesn’t blow into the back of the hood gap.
LOCATION OF YOUR GRILL
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