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12
EN
www.napoleon.com
N415-0537CE-GB-DE JUL 13.20
Infrared Grilling Chart
Food Control Seng Cooking Time Helpful Suggesons
Steak
1 in. (2.54cm)
thick
side.
side
side
grilling, ask for marbled fat
a natural tenderizer while
cooking and keeps it moist
and juicy.
thick
side.
side.
side.
Preparing hamburgers to
order is made easier by
varying the thickness of your
to your meat, try adding
smoker.
Chicken pieces
side.
then medium-low to low
20-25 min.
thigh and the leg from the
skinless side should be sliced
grill. This helps it to cook
faster and more evenly. To
add a trademark taste to
your cooking, try adding
chips to your Napoleon
wood chip smoker,
accessory.
Pork chops Medium 6 min. per side
grilling. Choose thicker chops
for more tender results.
Spare ribs
20 min. per side
Choose ribs that are lean and
pulls away from the bone.
Lamb chops
15 min. per side
grilling. Choose extra thick
chops for more tender
results.
Medium - Low 4-6 min. Select the larger size wieners.
Slit the skin lengthwise
before grilling.
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