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19
G. Food Storage
WARNING
• The appliance is designed only for storage of food. Employ sanitary methods. Use
for any other purposes (for example, storage of chemicals or medical supplies
such as vaccine and serum) could cause deterioration of stored items.
• Do not block air inlets or outlets, otherwise cooling performance may be reduced.
• Do not tightly pack the cabinet. Allow some space between items to ensure good
air ow. Also allow space between items and interior surfaces.
• Do not put warm or hot foods in the cabinet. Let them cool rst, or they will raise
the cabinet temperature and could deteriorate other foods in the cabinet or
overload the appliance.
• All foods should be wrapped in plastic lm or stored in sealed containers. Otherwise
foods may dry up, pass their smells onto other foods, cause frost to develop, result
in poor appliance performance, or increase the likelihood of cross-contamination.
Certain dressings and food ingredients, if not stored in sealed containers, may
accelerate corrosion of the evaporator, resulting in failure.
• Do not store items near air outlets. Otherwise, items may freeze up and crack or
break causing a risk of injury or contamination of other food.
H. Safety Devices
1. Compressor External or Internal Overload
If combined temperature/amperage value is above the limit specied by the
compressor manufacturer, the compressor overload operates independently to turn
off the compressor. The compressor overload de-energizes the compressor until the
temperature/amperage value returns to an acceptable level.
2. Short-Cycle Protection
There is a 2-minute minimum off-time and on-time for the compressor.
Note: Time may vary with compressor overload or high-pressure switch activation.
3. High-Pressure Switch
If high-side refrigeration pressure exceeds Hoshizaki specications, the high-pressure
switch activates and de-energizes the compressor circuit until the refrigeration pressure
returns to an acceptable level.
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