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12
II. Operating Instructions
A. Important Notes About Usage
DANGER
Risk of Fire or Explosion
Flammable Refrigerant Used
• Do not use mechanical devices to defrost.
• Do not puncture refrigerant tubing. Risk of re or explosion due to puncture of refrigerant
tubing; follow handling instructions carefully.
• Do not place any potential ignition sources in or near the appliance.
Risque De Feu Ou D'Explosion
Le Frigorigène Est Inammable
• Ne pas utiliser d'appareils mécaniques pour dégivrer le réfrigérateur.
• Ne pas perforer la tubulure contenant le frigorigène. Risque de feu ou d'explosion si la
tubulure contenant le frigorigène est perforée; suivre les instructions de manutention
avec soin.
• Ne placez aucune source d’inammation potentielle dans ou près de l’appareil.
WARNING
• Only qualied service technicians should install and service the appliance.
• Wear appropriate personal protective equipment (PPE) when servicing the appliance.
• Failure to install, operate, and maintain the appliance in accordance with this manual
may adversely affect safety, performance, component life, and warranty coverage.
• To reduce the risk of electric shock, do not touch the plug with damp hands.
• Do not splash, pour, or spray water directly onto or into the appliance. This might cause
short circuit, electric shock, corrosion, or failure.
• A minimum of 4" (11 cm) clearance is required between the bottom of the cooking
equipment heating element and the appliance top. When setting up cooking equipment,
follow the cooking equipment manufacturer's setup procedure. Temperature at the
appliance top must not exceed 180°F (82°C). For optimum performance, installation of a
heat shield (supplied by others) is recommended.
• For cooking equipment on the cabinet, do not exceed the total maximum weight listed for
your model.
Total Maximum Weight for Cooking Equipment on the Cabinet
CR36A, CR49A, CR60A CR72A, CR78A, CR85A CR98A, CR110A
700 lb. (318 kg) 1,200 lb. (544 kg) 1,500 lb. (680 kg)
• Do not load any single drawer with more than 75 lb. (34 kg) of product. Depending on
the weight of product in the drawers, secure the unit as necessary to prevent it from
overturning. Do not open more than one drawer at a time.
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