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14
Cleaning and Maintenance
General
Clean Target Top regularly. A clean appliance looks better, will last longer and will perform better.
Carbonised grease on cooking surface will hinder transfer of heat from cooking surface to food. This
will result in loss of cooking efficiency.
DO NOT use water on Target Top while this item is still hot as warping and cracking may
occur. Allow Target Top to cool down before cleaning.
NOTE:
DO NOT use abrasive detergents, sharp scrapers, strong solvents or caustic detergents as
they could corrode or damage Target Top / Range.
To prevent rust forming on Target Top, ensure that any detergent or cleaning material has
been completely removed after each cleaning. Appliance should be switched ‘On’ briefly
to ensure Target Top becomes dry.
To keep your Target Top clean and operating at peak efficiency, follow procedures shown below:-
After Each Use
Clean Target Top with a stiff nylon brush or a flexible spatula to remove any build up of carbon.
Daily Cleaning
1. Thoroughly clean splash back, interior and exterior surfaces of Target Top / Range with hot water, a
mild detergent solution and a soft scrubbing brush.
2. Brush Target Top (cast iron) with a soft bristled brush followed by wiping with a cloth to prevent
accumulation of carbon.
3. Remove drip tray and clean with a mild anti bacterial detergent and hot water solution using a soft
bristled brush. Dry drip tray thoroughly with a dry cloth.
4. Dry Target Top / Range thoroughly with a dry cloth and polish with a soft dry cloth.
Weekly Cleaning
NOTE:
If Target Top / Range usage is very high, we recommend that weekly cleaning procedure is
carried out more frequently.
Ensure that protective gloves are worn during cleaning process.
DO NOT use harsh abrasive detergents, sharp scrapers, strong solvents or caustic
detergents as they will damage Target Top / Range.
DO NOT use water on Target Top / Range while it is still hot as warping may occur. Allow
castings to cool down before cleaning.
Target Top
a. This should be kept clean of any build up of spillage’s of food. Provided cast iron work surface is
regularly used it will maintain itself in good condition with no special cleaning requirement
needed.
b. Clean any food residue and spillage from channels around centre casting and main plates before
use.
Always turn ‘Off’ gas supply before cleaning.
This appliance is not water proof.
Do not use water jet spray to clean interior or exterior of this appliance.
Caution
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