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USER MANUALPG 12
1. Rapid Burner
Used for normal cooking.
2. Semi-rapid Burner
Used with middle size pots and pans.
3. Auxiliary Burner
Used for simmering.
Used with small pots and pans.
To conserve gas, place the pan centrally over the burner and adjust the flame so that it does not go past
the edges of the cookware,
GET TO KNOW YOUR OVEN
The appliance is tested with Natural gas at the pressure of 10 mbar. If it is to be used with other types of
gas, the burner nozzle has to be changed and the gas valve adjusted. To replace the nozzle, proceed as
described below.
Adjust The Oven Burner
To adjust the oven burner, open the oven door and proceed as follows:
• Remove all accessories (pans, shelves and any steel runners):
• Lift the oven bottom plate and extract it so that the inside of the oven is as shown
in the picture.
Changing The Nozzle
• Undo the oven burner fixing screws A.
• Move the burner B outwards until the nozzle is accessible.
• Use a 7 socket wrench to change the nozzle, fitting the
• One for the type of gas to be used.
Adjusting The Oven Burner Primary Air Flow
• Undo the adjuster screw “A” of the air regulator sleeve;
• Turn the regulator sleeve “B” into the position for the type of gas to be
used, consulting the table below;
• Tighten the adjuster screw and restore the seals;
• When the operation is complete, reassemble the burner correctly.
NATURAL GAS (N) ULPG
X= 3mm X= 8mm
When the operation is complete, replace the nameplate on the back of the
oven with the one provided for the new type of gas.
In compliance with current safety standards, adapting gas from NG to LPG
must be carried out by a qualified trades person.
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