Waldorf IN8200E-CB 800 Series 450mm Electric Induction Cooktop Cabinet Base

Installation Operation Manual - Page 5

For IN8200E-CB.

PDF File Manual, 21 pages, Read Online | Download pdf file

IN8200E-CB photo
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3
Introduction
Safety Information:
For your safety, please pay attention to the following symbols marked on the appliance.
- R
ISK OF ELECTRIC SHOCK.
NO USER SERVICEABLE PARTS INSIDE.
QUALIFIED SERVICE PERSON ACCESS ONLY.
DISCONNECT FROM POWER BEFORE SERVICING.
Please Note the Following Points:-

Do Not placed metallic objects such as kitchen utensils, cutlery etc, on the Cooktop surface within the
cooking zones as they could become hot.
 Take care when operating the appliance, as rings, watches and similar objects worn by the user could
get hot when in close proximity to the Cooktop surface.
 Only use pans of the type and size suitable for induction cooking.
NOTE: Users with Heart Pacemakers fitted should consult with their doctor or the manufacturer
before using this appliance.
Operation:
 Never insert objects into the Induction Unit. Inside are highly dangerous voltages. Do Not dam-
age the Generator Inductors, e.g. with pointed / sharp objects as this may lead to electric shock.
 This Induction Unit is only for commercial cooking and for indoor use. It is only to be used with
induction capable cookware. Any other use may result in unexpected hazards.
 Only use Induction Capable Cookware with a base of at least 120 mm diameter.
 Do not place metal objects, e.g. kitchen utensils, cutlery, tools, jewelry etc, on the cooking surface
as they will quickly heat up if the appliance is turned ‘On’.
 Beware that when using the induction unit, personal items such as rings, watches and similar ob-
jects could get hot when in close proximity to the cooking zone.
 Do Not place Aluminium Foil on the cooking zone.
 Do Not use the ceramic glass surface as a work top.
 Do not damage the cooking surface. If the cooking surface shows visible signs of cracking, the
appliance must be immediately disconnected from the mains supply.
 Switch ‘Off’ the cooking zone after use. Do not rely on the Pan Detection Mode.
Personnel:
 Employees, visitors and contract personnel must be informed of the potential hazards for persons
with pacemakers or metal implants. These persons must consult their doctor or the appliance
manufacturer.
Maintenance and Repair:
 Maintenance and repair work is only to be undertaken by service persons trained or recommended
by the manufacturer.
 Disconnect the electrical supply before removing the Induction Unit.
 Defective or damaged Induction Units are not to be installed, these should be returned to the
manufacturer for repair.
 For safety reasons, only used recommended original spare parts and accessories.
 Dispose of appliance in accordance with national and regional regulations.
Emergency:
 Immediately switch ‘Off’ appliance and disconnect from the mains supply.
Fire:
 Burning appliances should only be extinguished with a Carbon Dioxide (CO
2
) extinguisher.
Never
use water or powder type extinguishers.
NON-IONISING ELECTROMAGNETIC RADIATION
QUALIFIED SERVICE PERSON ACCESS ONLY.
DISCONNECT FROM POWER BEFORE SERVICING.
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