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Options-Cook& Hold and Dehydrate ge.om
Cook and Hold
Yourcontrolhasa cookandhold featurethat
keepscookedfoodswarmforupto 3 hoursafter
timedBakingor timedRoastingis hbL_hed
NOTE:ThL_featurecanonlybeprogrammedto
workwith timedBakingor tinnedRoasting.(See
the Usingthe tt_nedbaklbgortlmedroastlbg
featuressection.)After TimedBakingor tinned
Roastinghasautomaticallystoppedandthe
MORETIMEoptionends,theprogrammedcook
andholdwill automaticallystarL
There are two wa_:s to activate this feature
lot use alier Timed Baking or Timed
Roasting:
_: Aftersetting a TimedBakeor Timed
Roast:
[]
[]
Touch ADDBAKEOPTION,ADD
CONVBAKEOPTIONor ADD ROAST
OPTIONdepending on the c()()king
i/lode x/oil aI'e settin ,
Touch COOK& HOLD.
[] Touch OK.
I_l Touch PRE-HEATEDSTARTor
iii
COLDSTART
!i>Set using OPTIONS:
[] Touch OPTIONS.
[] Touch COOK&HOLD.
[] For double oxen models only, touch
UPPEROVENor LOWEROVENto
select tile desired o',en.
[] Touch OK.
[] Touch BAKE,CONVECTIONBAKE,
CONVECTIONROASTor TWOTEMPS.
] Touch tile numbers to enter tile
temperature(s) and tile time(s).
[] Touch ENTER.
[] Toud/PRE-HEATEDSTARTor
COLDSTART
Place the magnetic end onto flTe
upper inside surface of flTe oven doo_
Close flTe door against fl}e doorstop.
!iliii
Dehydrate
Dehydration(Drying)isamethodofpreservingfruits,
vegetables,herbsandmeatsbyremovingmoistureso
bacteria,yeastandmoldcannotgrowandspoilthe
foodTheovenusesanautomaticsettemperatureand
theconvectionfantoremovemoisturefromthefoods
todryandpreservethem.Notethatover12hoursmay
berequiredtodrysomefoods.
Accurateandcompleteinformationonbasicfood
dryingisavailablefromyourlocalcooperative
extensionserviceoffice.Tolocatethbofficeinyour
area,lookin yourtelephonedirectoryforthecounty
governmentlistingsunderyourcountyname.
Duringdehydration,yourovendoormustremain
partiallyopentoallowforaircirculationandmoisture
removal.
Usethedehydrationdoorstop,whichis includedwith
youroven,toholdthedooropenfordehydration.
[] Open tile oven door.
[] Place tile magnetic end of tile
dom_top onto tile upI)er inside
S/lll'ilce of tile oxen dooi:
[] Close tile oxen do(m allowing tile
door to rest against tile doolNtop.
[] Touch OPTIONS.
[] Touch DEHYDRATE.
[] Fordoubleovenmodelsonly,touch
UPPEROVENor LOWEROVENto
select tile desired o',en.
] Enter tile temperatm'e
(max. 200°F).
[] Touch ENTER.
[] Touch START
NOTES:
_Ji::Storethedoorstopina safeplacewhennot
JR use.
;;Ji::Useonlythedoorstopprovidedwithyouroven
andon/yusethedoorstopwhiledehydrating.
_ Donotstorathedoorstopin theoven.
;;Ji::Rememberthattheproperpreparation,
treatmentandstorageof foodareessential
forthequafityandsafetyof driedfood.
DehydratingHelpfulTips:
_Ji:_Multipleracksof foodcanbe driedat one
time.
;;Ji:_Dryingtimewill van/dependingonseveral
factors.
• numberof racksof food
• amountof foodoneachrack
• size,shapeandthleknessof food
• typeof dryingtraysused
_ Usefoodpreservationresources,suchasyour
localcooperativeextensionservice,asaguide
forselectlbgfood-safedryingtrays.
To order a replacement doorstop, call
ore" National Parts Center at 800.626.2002
and reference X,\B08T10094.
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