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16
ENG
Lower heating element: Select this program towards end of cooking time if lower part of the food cooked will be
roasted.
Upper heating element: Used for post heating or roasting very little pieces of foods.
Lower and upper heating elements: A program that can be used for cooking foods like cake, pizza, biscuit and
cookie.
Lower heating element and fan: Use mostly for cooking foods like fruit cake.
Lower and upper heating element and fan: The program suitable for cooking foods like cakes, dried cakes,
lasagne. Suitable for cooking meat dishes, as well.
Grill: Grill cooker is used for grilling meat like foods such as steak, sausage and fish. While grilling, tray should be
placed in the lower rack and water must be placed in it.
Turbo heater and fan: Suitable for baking and roasting. Keep heat setting lower than "Lower and Upper Heater"
program since heat is conveyed immediately via air flow.
Grill and fan: Suitable for cooking meat type foods. Do not forget to place a cooking tray in a lower rack inside the
oven and a little water in it while grilling.
Multi Functional Cooking (3D): Suitable for baking and roasting. Lower and upper heaters operate as well as
quick transmission of heat via air flow. Suitable for cooking requiring single tray and intense heat.
Lower and upper heating elements Fan
Lower heating element and fan Turbo heater and fan
Grill and roast chicken Lower-upper heating element and fan
Upper heating element and fan Grill and fan
Multifunctional cooking (3D) Grill
Lower heating element Upper heating element
Small grill and fan Steam cleaning
PROGRAM TYPES
Function Button: Helps to set with which heaters the food placed in oven
will be cooked. Heater program types in this button and their functions are
stated below. Every model might not have all heater types and thus program
types of these heaters.
Heating program types in your appliance and important explanations of
them are provided below for you can cook different foods appealing to your
taste.
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