Ancona AN-2300 5-Function Built-In Oven 24 in

USER MANUAL & INSTALLATION INSTRUCTIONS - Page 13

For AN-2300.

PDF File Manual, 27 pages, Read Online | Download pdf file

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IMPORTANT:
Place the dripping pan provided (only available on certain models) on the bottom shelf of the oven to
prevent any sauce and/or grease from dripping onto the bottom of the oven only when grilling food or
when using the rotisserie (only available on certain models).
For all other types of cooking, never use the bottom shelf and never place anything on the bottom of
the oven when it is in operation because this could damage the enamel.
Always place your cookware (dishes, aluminum foil, etc.) on the grid provided with the appliance
inserted especially along the oven guides.
Operating the oven
It is an extremely versatile appliance that allows you to choose easily and safely between different
cooking modes.
B. Cooking mode selection knob
C. Cooking temperature selection knob
D. Function button to select cooking time and set timer
E. Oven indicator light (only available on certain models)
Push-in control knob (only available on certain models)
Control knob can be pushed in, and you can push the control knob lightly to release it or lock it.
IMPORTANT: To use the oven in manual mode (not using the end cooking time programmer); the
symbol must be aligned with the reference mark on the control panel.
Figure 6
13
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