Loading ...
Loading ...
Loading ...
5
To ensure proper internal air circulation, do
not overfill your wine cellar.
Electrical Requirements
Your wine cellar requires a power outlet
(120V, 15amps) with proper grounding. Avoid
placing the unit where there may be electrical
interference.
Do not plug unit into the same outlet as a
refrigerator or microwave.
Avoid the use of three-prong plug adapters.
Do not cut off the grounding prong to
accommodate a two-plug outlet; that could
result in a shock hazard.
NOTE: Do not place heavy objects on top of
the cellar.
To minimize the risk of rusting, leakage,
and insulation damage, avoid placing the
unit where heavy moisture is present.
Under no circumstances apply or let water
spill onto or into the unit.
Leveling Your Wine Cellar
Your wine cellar has 4 leveling legs. After
properly placing your cellar in its final
position, adjust the legs by turning them
clockwise to raise the wine cellar or
counterclockwise to lower it. We recommend
tightening the back feet to the maximum and
using the front feet to level the cellar.
Using Your Wine Cellar
Important:
• Before connecting the wine cellar to a
power source, let it stand upright for
approximately 24 hours. This will reduce
the risk of any malfunction to the cooling
system that might have occurred during
handling and/or transporting, and will allow
the refrigerant to flow back into the
compressor.
• When using the wine cellar for the first
time, allow at least 24 hours for the internal
temperature to adjust properly. Make sure
there are at least 3 to 5 bottles in the unit.
Your cellar should now be on a flat surface
that is strong enough to support it when fully
loaded.
Gently place/slide the racks into the wine
cellar.
Plug the power cord into a 3-prong electrical
outlet and the unit will turn on automatically
to the default setting.
Place bottles inside the cellar.
Determine the best setting to use: Refer to
the temperature guide for appropriate serving
temperatures (see page 8).
The unit’s cooling system operates most
efficiently with an ambient temperature of
less than 70°F.
NOTE: Remember, if using your wine cellar
for the first time, allow at least 24 hours for
temperature to adjust properly and make sure
there are at least 3 to 5 bottles in the unit.
Loading ...
Loading ...
Loading ...