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AUTO DEFROST CHART
Meat setting
FOOD SETTING
BEEF
Ground beef
(bulk)
Ground beef
(patties)
Round steak
Tenderloin
steak
Stew beef
Pot roast,
chuck roast
Rib roast
Roiled rump
roast
LAMB
Cubes for
stew
Chops
(1 inch thtck)
PORK
Chops
(1 inch _hick)
Hot dogs
Spareribs
Country style
ribs
SauSage,
links
Sausage,
bulk
Loin roast,
boneless
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
AT BEEP SPECIAL1NSTRUCTIONS
Remove thawed portions with
fork Turn over Return
remainder to oven
Separate and rearrange
Turn over Cover warm areas
with aluminum foil
Turn over Cover warm areas
with aluminum foll
Remove thawed portions with
fork Separate remainder
Return remainder to oven
Turn ever Cover warm areas
with aluminum rol!
Turn over Cover warm areas
with a_uminum foil
Turn over Cover warm areas
with aluminum foil
Remove thawed portions with
fork Return remainder to
oven
Separate and rearrange
Separate and rearrange
Separate and rearrange
Turn over, Cover warm areas
with aluminum foil
Separate and rearrange
Remove thawed portions with
fork Turn over Return
remainder to oven
Turn over Cover warm areas
with atumlnum foil
-18-
Meat or irregular shape and large, fatty cuts of
meat should have the narrow or fatty areas
shielded with foiJ at the beginning of a defrost
sequence
Do not defrost less than 1/4 Ib
Freeze tn doughnut shape
Do not defrost tess than two oz patties
Depress center when freezing
Place on a mlcrowavabfe roasting rack
Place on a mlcrowavable roasting rack
Place in a microwavabte baking dish
Place on a microwavable roasting rack
Place on a microwavable roasting rack
Place on a microwavable roasting rack
Place in a microwavabie baking dish
Place on a microwavabte roasting rack
Place on a rntcrowavabfe roasting rack
Place on a mierowavable roasting rack
=face on a microwavable roasting rack
Place on a microwavable roasting rack
Place in a microwavable baking dish
Place on a microwavabte roasting rack
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