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CAREANDCLEANING
Cleaning and Removable Parts
Broil Stop
Position._. --
CLEANING MATERIALS II_!_
Dishwashing detergent
• Warm water !_.j _
• Scouring pad or soap-filled pad
Hinge
Bump in }_..._-%_
..,.°o:::Ou,°e
of the Rail
%
TO REMOVE
1. Open the door to the broit stop
position.
2. Grasp the door at each side and
lift up and off the hinges. DO NO"
LIFT DOOR BY THE HANDLE.
TO REMOVE
1. Pull the racks out to the stop lock
position.
2. Pull up the front of the rack and
slide under the bump of the rack
guide.
TO CLEAN
Clean with warm water and detergent.
For hard to remove stains, gent_y scrub
with a scouring pad or a soap-filled
pad. Rinse well. Gray porcelain-coated
oven racks may be cleaned in the oven
during the self-clean cycle.
TO REPLACE
1o Place the raised back of the rack
onto the rack guides.
2. Lift the front of the rack until the
raised back slides under the
bump of the rack guides.
3. Slide the rack all the way back.
_ AUTION: When the
door is removed and
the hinge arms are st
the broil stop position,
as a precaution, cover the
hinge arms with toweling or an
empty paper towel roll. Do not
bump or try to move the hinge
arms while working In the oven
area. They could snap back
causing injury to the hands or
damage the porcelain finish of
the front frame.
TO REPLACE
1. Make sure the hinge arms are in tP
broil stop position.
2. Lift the door by the sides.
3. Line upthe slots atthe bottom edc
of the door with the hinge arms.
4. Slide the door down onto the hint
arms as far as it will go.
5. Close the door.
23
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