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Setting Oven Controls
Roasting Rack instructions (optional accessory)
When preparing meats for Conv Roast, use the broiler pan
and insert (if equipped) along with the roasting rack. The
broiler pan will catch grease spills and the broil pan insert
will help prevent grease splatters. The roasting rack will
allow the heat to circulate around the meat.
Using the Roasting Rack:
1. Place oven rack on bottom or next to the bottom rack
position• See "Arranging Oven Racks" in Before
Setting Oven Controls section.
2• Place the broil pan insert in the broiler pan. The
roasting rack fits on the insert allowing the heated air to
circulate under the food for even cooking and helps to
increase browning on the underside. Make sure the
roasting rack is securely seated on the insert in the
broiler pan. DO NOT use the broiler pan without the
insert. DO NOT cover the insert with aluminum foil.
3. Position food (fat side up) on the roasting rack (See
Fig. 1).
4• Place the broiler pan on the oven rack.
To prevent food from contacting the broil element and to
prevent grease splattering, DO NOT use the roasting
rackwhen broiling.
Roasting rack
-Insert
Broil pan
Fig. 1
Conv Convect
The Conv Convert feature provides a way to convert any
standard baking recipe for convection baking. The oven
control uses the standard bake recipe setting instructions
and adjusts to a lower temperature for convection baking•
Conv Convert cannot be used with Conv Roast feature•
To start with a standard bake recipe using oven default
temperature of 350°F for 30 minutes and converts
recipe for convection baking:
Step Press
1 Press Cook Time.
• L_,../
2. Enter minutes for cook time. @ @
3. Press Start.
4. Press Cony Bake. °°"
Bake
5. Press ConvConvert. c0,_
Convert
When using Conv Convert with a Cook Time or a Delay
Start setting, the Conv Convert feature will display a
"CF" for check food when the bake time is 75%
complete (See Fig. 2). At this time the oven control will
sound 1 long beep at regular intervals until the cook time
hasfinished•
Fig. 2
If no cook time is set when setting Conv Convert the
check food reminder (CF) will not appear in the display
and the oven will continue to cook until Stop/Clear is
pressed•
The convection fan will begin rotating once the Conv
Convert feature is activated•
When using Conv Convert cook time reductions may
vary depending on the oven set temperature•
The minimum amount of cook time allowed using the
Conv Convert feature with a Bake Time or a Delay
Start setting is 20 minutes•
Layer cakes will have better results using the standard
Bake feature.
25
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