Loading ...
Loading ...
Loading ...
Food Mixer
STM 3620WH / STM 3621GR / STM 3624RD
EN
EN-7
2021 05/2021
3. Removing the attachment and mixing bowl
3.1 Release the arm A8 by pressing the PUSH button A9 and tilt it upwards. The arm A8 is locked in the open
position when the PUSH button A9 slides out together with an audible click.
3.2 Hold the attachment and gently push it towards the mixing head A7. Then rotate it clockwise until it is released
from the motor shaft and take it o. Turn the mixing bowl A4 anticlockwise and take it o the base unit A5.
Move the arm A8 back to the horizontal position.
OPERATING THE APPLIANCE
1. Unwind the necessary length of power cord from the compartment Aqs.
2. Release the arm A8 by pressing the PUSH button A9 and tilt it out.
3. Into the bowl A4 that is seated in the base unit A5, place the ingredients.
Attention:
The maximum weight of the ingredients that can be processed in asingle batch is 1.6 kg. When preparing
bread dough, do not process more than 600 g of our at once. When preparing dough for sweet pastries
(fruit cakes, etc.) it is possible to process no more than 450 g of our at once. The maximum number of
egg whites that can be whisked at once is 8
.
4. Press the PUSH button A9 and tilt the arm A8 together with the attached attachment to the horizontal
position.
5. Make sure that the food mixer is correctly assembled and that the speed control knob A0 is set to position 0
(stand-by mode). Connect the power cord to the el. power socket. Connection to aworking power socket is
indicated by the speed control knob A0 being lit.
6. Use the speed control knob A0 to set the required speed level from 1 to 6. First, set alower speed to prevent
ingredients from being sprayed around. As soon as they are mixed together, increase the speed to the required
level. The speed can be adjusted at any time as required.
The pulse mode is used for increasing the speed to maximum for ashort time. To activate the pulse mode, turn
the speed control knob A0 to the PULSE position and to ensure continuous operation hold it down in this
position. As soon as you release the speed control knob A0, it will automatically return to position 0 (o).
Attention:
If it is necessary to wipe ingredients o the inside of the mixing bowl A4 and the attachment, rst
turn o the food mixer by setting the speed control knob A0 to position 0 (stand-by mode) and
then disconnect it from the power socket. Then wipe away the ingredients using aplastic spatula.
The maximum operating time is 6 minutes. Do not leave the appliance in continuous operation for
longer than indicated above. This is especially true under aheavy load (e.g. when processing heave,
thick doughs). If the appliance is in operation under heavy load, allow it to cool down for at least
10 minutes before turning it on again. At lower loads, acooling time of 3 to 5 minutes is usually
sucient.
Loading ...
Loading ...
Loading ...